Nicolas • August 13, 2014Amazing place to eat tapas. Mainly locals, great atmosphere, incredible value for money.
Jose P. • March 8, 2014Algo caro para lo que ofrecen. Un sitio para ir con grupos, tapear y tomar vino.
Alèxia S. • August 2, 2016Quiet ambience, quality material, flavors contrasting... It's an experience. I ❤️ the deep fried turbot with its bones too, or the clam w lime foam. Everything was AWEsome!
Bethany C. • November 12, 2016Amazing vibe and absolutely delicious tapas! Salmon and honey truffle is a must-try!!
Sveinbjörn P. • June 16, 2013Best tapas menu I've tried. The tiny burger is amazing, as are the salads.
Hope K. • July 17, 2019Insanely fresh calamari, acorn fed jamón croquettas, paella, crema catalana were all amazing. Partial open air restaurant with stunning views.
Samantha T. • May 12, 2013No English spoken here but if you are up for the adventure it is worth it. $1.40 for a glass of great house wine and then tons of different tapas. The tatin with figs & goat cheese is amazing!!
Inma N. • July 12, 2015Tapas de diseño muy ricas y originales.Tamaño y precio ajustados.Recomendacion: bravas con chistorra y foie micuit. Repetiria sin duda!
Eka V. • October 7, 2017Local tapas place with friendly staff who translated menu from Spanish into English. Food is surprisingly good
Fernando C. • August 26, 2015Delicious seafood paella and mixed fritters for appetizer. Service is very attentive and accommodating.
Victor F. • January 25, 2014Ideal para tapear con los amigos, sus pintxos son la mezcla perfecta entre sencillez y calidad!
Nina T. • June 4, 2018Fantastic bonito, pork shoulder and wine recommendations. Super enthusiastic and delightful staff!
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