P-Edward L. • November 28, 2018Food is delicious definitely worth the queue ! There’s outdoors seating available and they do great lassi
Julian F. • August 24, 2017Really cool open air coffee shop. Haven't tried the coffee but the mint lemonade is great for a hot summer day
Rei Alexandra A. • December 22, 2015Are you kidding me... Steak, of course. I also love the lobster and seafoods. They have scallop potato to die for too.
Kris V. • November 6, 2013Try the Cuban Cheesesteak - #kvpinmybelly - Lunch in #PaloAlto. I fell in love with tangy sofrito sauce over tri-tip, peppers and pepper-spiced cheese.
Michaëla M. • July 14, 2017I love the cider, the rigatoni with split pea sauce, and the balsamic vinegar goat milk ice cream are all must-haves.
Tony C. • April 17, 2010We usually go for their take outs.Try their cream cheese spreads. Great at home too!We like Walnut/Raisin and of course LOX spread.
Katherine L. • January 8, 2012The prosciutto salad is deliciously well balanced. Get the sweetbreads if available; you won't regret it!
G F. • September 16, 2014Everything is amazing. Everything. The salted Carmel gelato with olive oil is to die for.
Charlotte W. • July 6, 2010Falafel wrap with feta is intensely delicious. Try the mint and sage tea!
Sierra S. • November 2, 2011The salmon crepe is divine! I also enjoy the crepe Bretonne is wonderful with melted brie on top!
Tom M. • July 30, 2020Good new Portuguese chicken spot in Palo Alto! You can actually get really hot chicken here that will make you sweat.
Shirley L. • January 17, 2022Rooster and rice original and proposition chicken fried chicken salad with fries are my go tos
Chris M. • July 6, 2019The best Mexican food around Palo Alto. Margaritas are also very good! Go for fajitas with a extra side of guacamole!
Trevor C. • June 3, 2012One of my very top favorites on California Ave. Chicken salad at lunch is A+
Spencer W. • August 7, 2014It's all good. Their guacamole is one of the best I've ever had. Very American-y Mexican food.
Chris K. • June 29, 2018Great branzino and lamb - get the salad or the rice plate, and don't miss the zucchini fritters. The retsina is lovely - some resin taste but mild overall.
Brian M. • November 8, 2017The 9 pcs of assorted sashimi chef’s choice
Leslie B. • April 4, 2013Great service. Make a reservation, it's usually packed. Or order to-go. The food is amazing! Doner Kabob is my favorite.
Shaun C. • January 9, 2011brown rice was really nutty and tasty. ginger chicken and mango tofu were both good.
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