Suggestions for Gastropub near Fairmount - Art Museum, Philadelphia

Liz R. • February 24, 2016Great new place for the neighborhood! Highly recommend the brussels, bacon, and oxtail. I've only tried the Fingerprint and Alchemy brews, looking forward to getting through the rest of the list.

Tom F. • December 3, 2015Everything! Favorites were pork tacos, burgers, corn and blue crab hush puppies. Nice music. Not loud, allowed conversation. Great beer and wine selections

Russell C. • May 7, 2018Great beer selection and ones I had were all good. Food looked good as well although all I had was Fries

Visit Philly • March 27, 201316-tap draft list + burgers with peanut butter, chocolate sauce and candied bourbon bacon = A+

Philly.com • August 3, 2014This likable and influential Belgian bistro is the region's undisputed beer paradise. There are surprises beyond the famous burgers and mussels, including stellar octopus and gueuze- stewed rabbit.

Rebecca • July 26, 2010The desserts here are incredible, especially the bread pudding. AMAZING. Go here for a glass of wine and dessert, perfect!

Pamela S. • September 21, 2019The bartenders are the best! Try the burger, one of the best in Philly.

Hilary S. • September 20, 2015Can't go wrong with the Tuna Hwe Dup Bap, easily my favorite dish. And the wings are some of the best Korean wings in the city. Make sure to have some Soju with your meal.

Charles T. • September 6, 2013Chef MacKenzie has created a gem with The Tavern!

Clay W. • October 3, 2012The original Northern Liberties gastropub. Steampunk decor throughout a big old house. Multiple dining rooms. Great for brunch on the upstairs patio. Beer for days. Always an interesting menu.

Adrienne V. • June 26, 2013Vegan Fried Chicken Po'boy + mac & cheese = <3

Christian K. • June 11, 2011Amazing beers on draft. Try the Nebraska Black Betty, great Russian Imperial Stout...

Stevie B. • November 1, 2011Try some local brews like the 60min IPA from Dogfish. It's possibly the best IPA in the country!

Lisa S. • December 12, 2010Great laid-back cozy spot with terrific, knowledgeable staff. Had the veal dumplings and they were fantastic!

Philly.com • August 3, 2014Fado's menu offers progressive Irish cuisine, importing many of their ingredients directly from Ireland. The decor is also direct from pubs in Ireland.

Stuart B. • September 3, 2016Great cocktails in a classic bar environment. Good Boulevardier, and the house Gimlet, with grapefruit infused gin, is no slouch either.

Maria M. • April 22, 2011You really can't go wrong with the beer selection here...try something new. If you're in the mood for cheap and easy, the Tartufo pizza is amazing!

Jacob R. • December 30, 2017The duck and the perogies were a big hit.

💕Linds💕 • July 20, 2015Named after Ben Franklin's pen name. Amazing Shroom flatbread.

Madeline L. • August 20, 2010Favorite local bar in the city. Great specials, great people, and great music.

Chris Costner • February 8, 2015Get there early on Friday and Saturday nights or the wait line is rediculous. Also recommend reserved table option which ensures you close to stage. The venue turns to a college aged crowd after 10PM.

Rita Marie C. • February 21, 2020I tried almost everything on their menu. My top favorites are. Their wings, mussels, crispy chicken sandwich and their brunch is the best brunch spot.

What's Good Here • March 29, 2016Roast sirloin of beef with Yorkshire pudding, watercress, roast potatoes, veggies, horseradish sauce and beef gravy from Stephen Star's London gastropub

Fred M. • September 26, 2012It is awesome. It is one of the huge benefits of joining the Berkshire. F

Jen H. • June 25, 2011Amazing beer list and a friendly, knowledgeable staff. Perfect neighborhood go-to bar.