Peter C. • July 2, 2022There’s really no way to go wrong here. Incredibly good quality on all products.
Coleman M. • October 30, 2016House special porchetta sandwich was great, and could eat the poutine all day.
Vivian • January 14, 2018Loved the spicy jerk chips, Caribbean veggie stew, and jerk chicken 🤤 Chubby's has the best vibes + most attentive staff!
Terri • January 18, 2010Great place to sneak away to work. Very relaxed, good coffee, friendly people.
Sotheby's International Realty Canada • November 30, 2011The steaks are some of the best we've had in the city... and so is the Jacobs Caesar salad, prepared tableside.
Neel H. • September 16, 2023Fahrenheit has the best espresso in the neighborhood. This location as a couple outdoor benches.
Xx X. • April 15, 2018A fantastic pisco-led cocktail program. Get the Garden. For food, the ceviches and appetizers are where the kitchen shines. Space is trendy. The chocolate dessert w the cookie knot is unforgettable.
J • March 10, 2018Incredible tacos, great hip ambiance, delicious drinks & great patio for the summer. Must go in Toronto!
Chester H. • June 16, 2017One of the best coffee spots on the Queen West strip, nice vibe to sit in for a while too!
C W. • August 6, 2017Nutella latte (with almond milk). Consistently very good! Good Nutella flavour.
Brooke S. • August 24, 2015We casually mentioned our steaks were a little over done (but amazingly delicious and juicy so there was no way we were sending them back) and they offered to redo them and reduced our bill. Amazing!
Anya G. • January 2, 2017Super yummy vegan restaurant. Gets busy during the afternoon, but they also do takeaway.
Michelle S. • September 21, 2019Great staff, try the Fried Yuca and Ceviche. To die for!
Vincent D. • August 18, 2017The Poke bowls are definitely the best in the area. Genuinely and tasty.
Luka S. • September 22, 2020Been a handful of times and I've not been disappointed, I always either go for roasted garlic shoyu ramen or the kotteri one. The don is a good appetizer for when you're bored of takoyaki and gyoza
Jordan M. • March 9, 2016Scotch quail egg + oysters + wedge salad to start. Tomahawk steak + fried chicken to share.
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