Suggestions for BBQ Joint near Financial District, San Francisco

James S. • August 16, 2018They now have Ribs

Margie B. • November 21, 2013Amazing french dip, service quick even though a long line and definitely worth the wait.

ginny h. • May 21, 2020Ribs, biscuits, and Carmel frostys

Shelly C. • November 4, 2011Try the scallops, lobster ravioli, calamari stuffed w/ short ribs, & tuna tartar!

Adena B. • March 5, 2019There is always a wait but Hog island is always worth it. The clam chowder was lite but so flavorful! Barbecue oysters are delicious! You can't go wrong with anything on the menu. Heat lamps outside.

Hanan M. • September 6, 2019The oysters are a must but I recommend you add sriracha. Their yellowfin is really good and the dry rub ribeye steak is perfect!

Rafael M. • January 7, 2012Buy a pork shoulder or tenderloin and make your own homemade pulled pork!

Mike M. • June 23, 2019Excellent food. Great tasting veggie patty to sub into any burger.

Jeremy K. • March 15, 2012BBQ short ribs and the Mac salad are the bomb diggity!

Kian L. • April 1, 2016Love their burgers obviously. One fries is enough to share with two

Harold H. • January 4, 2011Love the pot pies and BBQ beef sandwich

Kimberly Q. • March 26, 2010BBQ Pulled Pork with Coleslaw is better than both the Corned Beef And Meatball

Jeff S. • August 11, 2014Ribs and Indian food

Andrew N. • February 7, 2017Before you supplement toppings be sure to orient yourself to which bottle is the hot sauce and which one is the sweet BBQ

herm p. • January 18, 2015Went here once for a special event with a media pass. Liked the Diego Garcia mural in the central staircase and the cozy floors for meet and greet.

George K. • October 30, 2012Short rib special this week is the bomb

Brandon N. • June 13, 2019They make some of the best paninis in the FiDi, and the service is great.