Margie B. • November 21, 2013Amazing french dip, service quick even though a long line and definitely worth the wait.
Greg E. • February 22, 2019Bourbon Chipotle BBQ oysters are amazing. The chowder is really special, unlike any chowder I've ever had.
Rafael M. • January 7, 2012Buy a pork shoulder or tenderloin and make your own homemade pulled pork!
Mike M. • June 23, 2019Excellent food. Great tasting veggie patty to sub into any burger.
Kimberly Q. • March 26, 2010BBQ Pulled Pork with Coleslaw is better than both the Corned Beef And Meatball
Jeff S. • August 11, 2014Ribs and Indian food
herm p. • January 18, 2015Went here once for a special event with a media pass. Liked the Diego Garcia mural in the central staircase and the cozy floors for meet and greet.
Andrew N. • February 7, 2017Before you supplement toppings be sure to orient yourself to which bottle is the hot sauce and which one is the sweet BBQ
Brian L. • April 25, 2019Fave sliders: Hellraiser (spicy beef + bacon), Mexican sweet corn, pulled pork.
Marshall S. • April 2, 2015SF Weekly recommends Chicken & Kale Salad, Deviled Egg Sandwich, BBQ Eggplant Sandwich
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