Piccy L. • August 19, 2017nice intimate setting for small groups to chit chat after dinner. high ceiling adds to the overall atmosphere
Jess T. • November 22, 2016My favourite lunch: Egg Fried Rice with Fried Pork Chop and Xiao Long Bao (if got enough people to share). I like it here then some other heartland outlet.
Minka Monica L. • December 12, 2015Overall good quality is excellent but service could be improved. My favorite dishes: king crab salad, octopus carpaccio, steak tenderloin, veal chop, lamb saddle & apricot lavender soufflé.
Cheen T. • June 23, 2022Iberico fan pork marinated in kebab spice $36. Topped with sumac onions, served with mint yogurt. Dense smoky flavours. Easy to share when kitchen cuts into bite-size pieces 👍🏼
艾琳 丁. • 3 weeks agoPura Brasa exceeded expectations! Their Tagliatelle all'aglio was the best pasta I've ever tasted – unbelievably fragrant garlic. Highly recommend!
Keith L. • April 13, 2017High quality range of beers at lower prices than other places in Singapore because of hawker center setting.
Jenny L. • October 29, 2016Wonderful value - try the duck kebabs. Refreshingly healthy and tasty and inexpensive. Also great cocktails.
Ting • August 7, 2018Everything is measured for you and cleaned up after you, you’ll just get to do the fun part. Fun and hands-on experience of whipping out a pasta and dessert from scratch. Great for team building.
Sikander L. • February 9, 2020Tandoori Chicken, mouth-watering curries like Rogan Josh, as well as iconic flatbreads like naan and kulcha
Frank C. • January 5, 2020Make your own selection by going to all the different hawker food stalls. Satay lamb, fruit, fish broth, all tasty!
Kenneth T. • June 2, 2013Dim sum: Great XO carrot cake, good roast pork and mushroom dumplings. Liu sha bao, and Bolo bao very well executed. opulent chinese ambience, with cushioned booths. Great view of casino.
Wsquare W. • November 30, 2017Ask for chestnut pancake dessert which is off the menu. Loves the crunchiness, and sweetness is just right
Gabriel S. • December 23, 2024You can mix & match croissants so I got a kaya & a croissant of the month (banana). Both were rich, flaky & full of tasty filling, though small.
Yarn L. • January 21, 2018Looking for something light? Try the chuka soba - clear broth with hints of yuzu. Refreshing and yet still retains the umami of ramen broth. Awesome!
John A. • January 15, 2015Excellent food, vegetarian options include winter melon soup, roasted pumpkin with radish, and beet salad. Very attentive service by handsome waiters.
Martin E. • March 28, 2019Cocktails and Italian food, try the charcuterie, the negronis, and the frosé!
Cyril P. • February 18, 2016Small but cozy. It was a lighthouse previously. It also has a fantastic view of the Marina area at night!
Tonia F. • June 21, 2018Amazing views of singapore and tasty food (really liked the truffled niochi) 😍 but the music was a bit too loud..
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