Exploratorium • January 12, 2012Boudin Bakery's sourdough strain has been alive since the Gold Rush—1849! You can learn how to make your own sourdough from a recipe on our Science of Cooking site attached!
Endymion C. • July 1, 2016Boudin bakery is a great little spot for some clam chouder in a bread bowl that won't break the bank in SF.
Kathy • March 25, 2013Best clam chowder! Although, it's not the best place to go for cocktail drinks. Bakery tour is a hit for children!
Mohammad A. • February 17, 2015Best sandwiches i had in san francisco. Try the turkey sandwich with cheese
Sunil K. • August 25, 2014Happening place near pier 39. You can touch the bay. It is in front of ghirardeli square. Cable Car boarding point for city. Lots of shopping, shops, bakeries and fun
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