Condé Nast Traveler • October 18, 2016Chef Knappett
clive k. • November 3, 2022Great selection the q moves quickly efficient
Camilla H. • September 9, 2018Cheese steak is ace, good house beer and friendly staff
Marie K. • March 12, 2011Amazing tasting menu and lovely staff
Ümit Ç. • July 27, 2018One of the best Pide and Lahmacun restaurants
Matt S. • June 17, 2019Delicious baked goods; I had the cinnamon bun; but quite pricey.
Gabriel L. • January 9, 2023Delicious food and great value.
Francesco T. • August 30, 2019Green tortelli is a must here!
ش • July 13, 2022Hands down the best beef burger I’ve ever had 😋😋
Matthew O. • October 8, 2018The soup is good but the salt beef sandwich is great.
Cormac C. • August 21, 2014And it's a huge portion.
Duncan B. • March 20, 2014Try the choc ice desert and the K-Naia White wine is excellent
Harsh T. • January 24, 2020The chicken was amazing. The snacks were really good.
Anthony V. • October 1, 2011Best Tapas in London; great ham and wine!
Raya Y. • August 9, 2017Awesome meat and vegetables. Highly recommended!
Rachel S. • February 26, 2018All super tasty.
Stephen M. • September 19, 2014The £3.50 medium wrap is the best value (and tastiest!) lunch in the area.
Rebecca S. • August 1, 2017amazing deserts.
Tim F. • February 26, 2013A large green/red curry or Pad Thai for £3.50!
Ariana V. • October 5, 2018Loved the zebra, alpaca, crocodile, python carpaccio.
clive k. • April 28, 2022Sit at the counter try as many things as u can it was all amazing and Nuno was in the house at the pass
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