Jawad S. • November 19, 2010Come try the Moroccan mint tea. Green tea and fresh mint made the traditional way. Come try it !!
Lou O. • July 17, 2010Small, cozy interior. TIP: The Cafe Burger comes as a wrap. Surprise to me, but was still good.
Alice T. • February 8, 2015The lemon and blueberry French toast is great - wouldn't have thought of the combination, but it works well! Didn't even need syrup
Miraj S. • February 13, 2016Pastries are out of this world! Try the cannoli or the lemon square. They also have a tray of savory items (pizza, ham/cheese croissants) which make for great snacks!
Nick R. • August 9, 2014You can't go wrong ordering any of these slices, their pizza is amongst the best in Providence, especially after a night out.
Katerina K. • August 4, 2019Beautiful space next to plane trees enjoyed the classic burger made with mushrooms, carrot, walnuts, beans...so flavorful- the freshness of mushrooms was apparent. Wished there were raw vegan options.
Chris B. • May 5, 2017Had the Al Pastor quesadilla and the carnitas torta. Incredible. A must go if you love Mexican grub
Josh N. • July 3, 2015Wonderful pumpkin curry, and the chicken fried rice is as authentic as you'll find in Bangkok!
Hong C. • January 30, 2015Great noodle dishes and really not that expensive. It's BYOB and you can make reservations (you should weekend nights.) Lunch specials are also really nice!
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