Atty Karen D. • November 17, 2012The Cowboy Maki roll is to die for! I try to try new things but i get it every time.
Richard R. • January 25, 2015Singapore rice noodles with shrimp and white meat chicken is great. Mu Shu vegetables is good, the plumb sauce is one of the best we have ever had.
Paul K. • January 20, 2023Nicely done modern space, but the food and service have a long way to go to make it in the neighborhood. They’re also 25% more expensive than peer restaurants.
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