Suggestions for Bakery near Fremont, Seattle

Tammy L. • January 17, 2018Amazing croissants. I particularly love their ever changing selection of savory croissants

Lindsey S. • July 20, 2019Biscuits are the most southern style I’ve found in Seattle - dense but still tasty. The Big Al (biscuits, gravy, fried egg) is the best thing I’ve had - the gravy packs some heat...in a great way!

Philip B. • March 26, 2018All of the cookies I had the chance to try were delicious and soft.

Zach H. • February 9, 2021Extremely COVID safe for customers and employees!

C. Blaise M. • September 15, 2013Cozy, comfortable atmosphere. Well-made latte with the right amount of foam. Outdoor seating. Wifi.

Matt T. • July 22, 2015Amazing pastries. My suggestion would be a morning bun. They are always crispy on the outside with a soft center.

Mark T. • December 11, 2019One of the few really good French bakeries that doesn't overdo it. The Kouign Aman's ("Queen Ah-man") are the best I've ever had. They don't do cake's or macarons any more, as they lost a baker. A+++

Robby D. • July 27, 2012Tall Grass Bakery is one of the most popular bakeries in Seattle's Ballard neighborhood. They do have a website. They have a delicious onion and olive bread for dipping!

Aakash K. • February 24, 2012Their croissants are excellent - crispy, flaky, melt-in-your-mouth. I wish they carried more savory baked goods!

Cusp25 • January 18, 2016Cute cat inspired desserts from Fuji bakery and playful cats to view

Monika K. • April 20, 2012Amazing baked goods and friendly service. Definitely stop in for a treat if you're waiting for a Jet City Improv show across the street.

Valentina V. • December 4, 2015Their seasonal chestnut soup is magical. I also love their ham and cornichon baguette sanwich, it taste like a stroll in Paris. So happy they opened in our neighborhood ❤️

Hannah Y. • October 18, 2018Awesome space to get work done with a nice cup of coffee

Fab D. • June 24, 2012Definitely one of the Best Bakery on the West Coast! The Bread really tastes like France or Italy... Just some bread, butter and Honey...

Rohan M. • November 17, 2019Excellent food, coffee, bakery products. Has a great vibe. Too crowded sometimes.

J • June 13, 2017One of the best bakeries. You need to try the double roasted almond croissant- rivals Paris!

Hilary C. • March 24, 2010The only bakery I have found that makes Princess cakes in town. If you love marzipan this place is a must.

Terence C. • December 9, 2014Delicious bakery! Probably the best chocolate croissant I've ever had. Perfectly buttery, flaky and with a light sprinkle of salt.

Lauren C. • March 8, 2016Great biscuits. Looking forward to trying the waffles and pastries. Don't walk past this place without going in. Perfect for a serene Saturday morning.

Sheri H. • August 20, 2015I've had the chicken fried steak, yummy. This trip I had the Oregon Berry French Toast. Tip: order the half size. It's still 4 thick slices of homemade bread. It's drenched in berries and sauce.

Mary S. • July 5, 2015Best bakery here. Very good service and amazing shortbread. Also get a Rachel cookie!

Allison G. • July 2, 2012The best coffee and homemade baked goods in Fremont. They also now roast their own beans.

Ale • July 28, 2016Salty clam chowder (my fault for ordering soup at a bakery). Brownie is ok.

Eric T. • October 27, 2010New bakery offers a very nice selection of Japanese, French and Italian pastries. Stop in for an espresso and a pear Danish, red bean cake or brioche chocolat.

Josh W. • May 16, 2017Love their fancy pop tarts and interesting baked snacks.