Suggestions for Dining and Drinking near Central Business District, New Orleans

C S. • April 22, 2019Amazing, healthy breakfast/lunch spot. Personal favourite is the sweet mint smoothie. Can’t go wrong with any of the food - it’s all delicious. Good vegetarian options.

gala d. • March 17, 2019The fried chicken kimchi was great. Their gumbo was delicious. Cute place, great service. The signature cocktails are not to be missed.

Elyce N. • November 10, 2013Absolutely amazing music and the sangrias are the best around

Xander H. • December 3, 2017Excellently designed tiki cocktails. Lapu Lapu bowl is especially good (and a bartender favorite apparently). Chicken wings are surprisingly exquisite.

Greg S. • May 15, 2018Brunch was incredible, and loved the ambiance. Recommend the eggs Benedict

Donna R. • December 6, 2015Pork belly, cornbread, chard plate was super! Swordfish sandwich delish!

Kian L. • September 2, 2018Great drinks, cozy atmosphere. I love it. Follow it up with Bar Tonique, down the street.

BC . • September 19, 2017Best mimosas! Must try the lemon ricotta pancakes!

Kelley R. • May 12, 2018Try the Vietnamese iced coffee! There’s also lots of local art to enjoy, and local artists sharing their music on weekend afternoons.

Brian B. • September 19, 2012Scallops and crab cakes off appetizer menu! Cheap and awesome meal in itself! Courtyard is beautiful. Gluten free options are extensive.

Brandi B. • February 17, 2018A little pricey but their menu amazing! Worth stopping in for

Garth H. • March 1, 2019Great service. Cold beer. Great music. And real saddles as Bar stools.

Ariana V. • June 9, 2017Crab beignets were lightly fried, filled w/plenty of crab. The tuna tartare was unique & delicious. The chocolate cake was also light and flavorful! Lastly, the NOLA Mule was very absinthe-forward👍🏻

ALIEN • September 22, 2016Go for butcher's cut esp if you like your steak blue. Will try Wagyu next time but so far yummy yum yum. Lovely staff, too. 🤗

Kim D. • November 28, 2018Incredible fresh food, service amazing, some great wines and cocktails. Very chic🍸

Libby L. • February 20, 2014The pork shoulder is so good and tender. You won't be disappointed!

Elia A. • May 14, 2016The cocktails are excellent and every dish was perfect. Get quite a few things for the table to share. You won't be disappointed.

Wassel M. • January 15, 2018Service is the best I had in New Orleans, food is good, shrimp & grits is a must try

Tino B. • April 14, 2017The Lasagne is to die for... overall a really authentic Italien restaurant I can highly recommend loving Italien food.

SunShine Pages • August 5, 2011A great local place. Beautiful interior and fantastic food. Sea scallops with mushroom risotto is ridiculously good.

⚜Ian • August 20, 2014My choice for best poboys in New Orleans. My go-to is the fried catfish, but the All That Jazz is a mess of deliciousness, plus tons of other entrees and sides to choose from. Cash only, ATM in front

Peter D. • February 4, 2013A Classic Cigar Bar with amazing cocktails.... so a must

Tisha C. • February 14, 2018Classic New Orleans cocktails in a lovely upscale environment. Ramos Gin Fizz is my go to , like drinking a lemon pie.

Amber • November 3, 2016Some of the best cocktails anywhere. Inventive and super varied and all well balanced. A highlight of the whole trip.

Derek G. • February 23, 2023Great service, balcony over bourbon street, and good food.

AmateurConcierge • May 7, 2021Dope little small plates and cocktails in Maison de la Luz hotel. Funky. Great design. All small plates we tried were great. So were the drinks. Staff was vibes

Brenna • April 10, 2017So many vegan, vegetarian, and gluten free items. Ingredients are fresh and local. Anything Indian themed here is a must try!

Keith K. • March 17, 2016New American cuisine in a classic atmosphere. Great service and dishes that are a combination of local flavored and French techniques. Nominated for a Janes Beard award. Try the fresh fish selection.

Brett R. • May 27, 2019Superb service. The panko-crusted salmon was delicious. Best shrimp and grits I've ever had. Creme brulee was good. Skip the cocktails though.

Bobby K. • November 20, 2015Amazing southern breakfasts with some innovative twists. There can be a wait but the bar up front keeps the mimosas and bloody mary's strong.