Jonathan S. • July 20, 2018Great affogato, the bananas foster is the best! Well worth the walk to Drip. Tremendous service as well! Great ice cream and coffee shop!
Diana P. • March 9, 2014Best Sunday brunch I've had. Strolling musicians, crab beignets, molten chocolate soufflé w Cracker Jack ice cream and amazing, amazing team service. Hidden gem in NOLA.
Deborah B. • October 24, 2020Oyster stew, rabbit pappardelle, banana brown butter tart, yum!
Wilson F. • May 4, 2017Hip, fun and lively. Biscuits light and tasty, fried chicken lacking in flavour, crawfish and grits not too heavy. The real treasures here are the bakery products, both daily specials and fab cookies.
Eileen S. • July 11, 2015We went just for the highly-rated pecan pie. It was the best pecan pie we've ever had, with a thick layer of crunchy pecans and the caramel layer soaking into the flaky crust.
Crystal C. • March 8, 2017Chargrilled oysters were amazing. Hush puppies, Boo Fries and the Pecan Cobbler was also equally amazing
Susan X. • March 21, 2014amazing. waiter (Wade) was friendly. chicken and andouille gumbo and the cochon de lait sandwich.. both delicious! you MUST get the gumbo. melting chocolate cake and berry crumble were fantastic too!
George M. • September 21, 2014Best Grocery Store food you can get!! Try the wings, gumbo and mini cheesecakes. Wow!!!
Bitches Who Brunch • May 16, 2017The cuisine is unique, stemming from Cajun, Vietnamese, Creole, and Italian inspiration. The service is impeccable. We loved the Bibb lettuce chaat, the carrot gemelli pasta, and the chai doughnuts.
Stephanie N. • December 25, 2016Skip the pricey entrees and go straight to dessert. Pecan cobbler was amazing..must like sweet. Grilled oysters were good, but 1/2 dozen for $13. Sampler & crabcake/shrimp alfredo were disappointing!
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