Andreas C. • July 9, 2015Try the suckling pig with its crispy skin and succulent meat, beyond amazing. My understanding is that this is one of the best places on the island to enjoy this local speciality
Jorge S. • August 30, 2013Todo estupendo. Muy recomendable. Ante la oferta del primer check-in y el descuento del 25% se hicieron los suecos, pero no es caro, por lo que merece la pena.
Katerina K. • February 12, 2015Scenic views, romantic, exciting, tasty cuisine. Excellent stuff, top place for Spanish people
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