Heather L. • October 26, 2012The pizza here is delicious - perfect NY style! Standard pizzeria fare done right.
M.R. K. • November 28, 2013Grace and the staff promised to cut our wait time from 45 minutes to 30 minutes to help us. They got our food done in 25. Awesome staff. Great food!
Angela B. • July 16, 2013Love their pizza! And, their garlic knots and bruchetta are amazing too :-)
Randy • May 13, 2013I love this place! A great experience every time I've gone. An upscale, authentic pizzeria that serves up incredible pies. Ask for Chanel. Smart, friendly, personable and the best server you can get.
Hector R. • November 29, 2018Great pizza! Pickle jalapeños on the Pacific are unreal. It doesn’t hurt that it’s next to one of the best breweries around.
Ghee D. • August 10, 2014These guys just won Best of Gilbert 2014. It's well deserved. Best Pizza in the east valley. The anchovy slices are my favorite.
Wendy K. • May 28, 2012I love the 1/2 sandwich and salad special. Try the passionfruit ice tea on a hot day
Diele K. • December 8, 2013The Cabernet Sauvignon is fantastic! The family is super pleasant and helpful making the perfect suggestion.
Mande B. • June 18, 2014Love their gluten free pizza ... and its actually cheaper than most other places! Super friendly staff too!
Jackie L. • February 16, 2011Love their sangria! I agree that the bread and oil with spices is delicious too.
John B. • May 6, 2010Slice and Salad Lunch combo. They put fresh mozzarella on the salad, which I love.
Paul M. • September 23, 2013I didn't know what to expect. Pizza is really good and the wings are awesome.
Veronica W. • September 24, 2016Loved the Pomo Lemon Drop cocktail and the Príncipe pizza. Weather permitting (and tonight was perfect!) opt for sitting at the bar and having your meal al fresco!
Erik T. • December 18, 201610 Dollar Tuesdays are one of the best days to buy pizza here. Dough is fresh and made everyday, not frozen and thawed. Signing up for text club is great, 30 and 50 percent coupons weekly.
Thos003 B. • December 16, 2010$5 pizza good for the money. But their other meat lover large cost me $15.... Hmmm. Buy 3 large 1 toppings and stack them.
Lee P. • March 27, 2014Great Cheese Sticks. Ask about Lee's Meatball Sliders
Zyrion L. • April 15, 2013When you get garlic sauce with your pizza, save it and add it to your spaghetti sauce for a GREAT flavor boost!
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