Pickles F. • December 24, 2016Loved it all :))) the silky tofu, mushroom salad, the pork soup 👍🏼 and soba noodles 👍🏼👍🏼👍🏼
Keng Y. • February 10, 2019Very good quality of Japanese food at reasonable price. Must try the tofu and motsu nabe!
Kiko C. • November 10, 2015Teppanyaki inspired restaurant..Ask for the "Champion" beef made with Wangyu meat and has an amazing taste
Marc • February 25, 2019Eater: Oden is Japan’s favorite wintertime comfort food, an aromatic hotpot of slow-simmered seafood, meat, and vegetables, usually washed down with plenty of sake or beer.
Benoit H. • May 27, 2017Amazing lunch at a great price. Chefs cook in front of you. Located on second floor. Menu in English available.
Reese W. • October 6, 2014Hokkaido milk soup was fantastic. Also recommend the menchi katsu. Portions are huge!
Andreas C. • November 1, 2010Wonderful ambiance and unique Japanese cuisine. For recommendations on dishes, ask Atsushi and Kae.
Richard F. • December 26, 2014With 3 generations of expertise, 3 Michelin Stars Kyoboshi has been rated the top tempura restaurant in the world. Only superlative praises can do justice here. Tempura steak perfectly done? Must try!
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