Karreno • December 7, 2014Chicken tarna plate is great
Alex R. • July 8, 2022They make essentially one thing here, which is zhengyalov, a flatbreaddy thing stuffed with what they insist on a window poster are “TWELVE types of greens”. One of my fav vegan dishes I’ve ever had
Jeffrey G. • November 18, 2016Enchiladas, Tacos, Chicken, Chile Colorado all very good.
Lara • August 26, 2016... tuna, spicy salmon, seaweed salad, all excellent mhmm with a side of smelt...
Kyle P. • April 1, 2019I ordered the lomo saltado and I was blown away.
REN • March 10, 2020Bring it on! ♨️ Pork belly, korean glass noodles, & all the banchan. Add an 🍺 ice cold IPA 🥢 perfection!
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