Suggestions for New American Restaurant near Globeville, Denver

Jason B. • May 19, 2019Utterly amazing experience; the service (excellent), the decor (trendy Scandinavian), the music (trip-hop), and of course, THE FOOD.

Pashmina D. • August 14, 2014Gluten free, paleo and meat eater's rejoice. This is good food. Tender flavorful meats and delicious sides.

Erin G. • February 16, 2016Definitely start with a flight of bacon. The Costa Rica benedicts were amazing! Get the bacon tots on the side.

Kaila M. • February 2, 2016Excellent jazz bar, the oysters are good if you like something different and are open to pineapple.

Paulina S. • June 12, 2012Love the blood orange mimosas at brunch so yummy!

Megan L. • May 1, 2023Delicious grapefruit crème brûlée and greens salad on the brunch menu. Not a ton of vegan options but the ones they have are delicious.

GourmetLive • October 18, 2010Chef John Broening creates satisfying comfort food (succulent pork chops with John succotash, flatiron steak with chimichurri and charred sweet potato, grilled bread w bacon and sunny-side-up egg).

Benjamin B. • July 6, 2015Huge huge fan. Reuben sandwich is amazing. Just a great atmosphere in Union Station. Generally not crowded like Snooze.

Lindsey B. • July 22, 2012Loved the Mee Krob and great service by Ebony!

Dustin W. • February 20, 2014The Kitchen Bolognese is AMAZING! An absolute must!

Aaron M. • November 15, 2019The drinks are amazing! Great atmosphere.

Emily • May 22, 2016I really liked the patio and the ambiance. They had a weekend happy hour and the samosas and mint chutney were very authentic. Also, you do not need to tip! Very European.

Zach W. • February 25, 2023Best meal I think I have ever had.

Gaurav • November 5, 2012Loved the chocolate caramel napoleon. Rich, heavy and delicious.

Bill M. • March 11, 2012Try the crab flan. Love the iPad wine list. Great atmosphere. Cool space

Bill D. • November 24, 2009The Dry Short Ribs appetizer is totally unique and delicious - salty and meaty, goes great with a round of beers.

Cameron B. • May 11, 2024Great service. Good ambience. Expensive.

Erin Z. • June 15, 2011We made it a point to get the five-course tasting menu which turned out to be seven courses. Listen to me, everything was fantastic. The owner brought out several dishes and we met the chef. A++

Rexford H. • November 9, 2018The rotisserie chicken in great and the view is fantastic.

Arvind M. • January 4, 2016Royal Rooster makes the best fried chicken sandwiches in town.

Viviane • December 7, 2021Great food! Cavemen Breaksfast and Goat cheese Ravioli are amazing!