Mollie K. • April 5, 2022gorgeous atmosphere! loved the charcoal roasted scallops, reuben nuggets, filet, and the lemon dessert was so unique and delicious. can’t wait to return
Jenny L. • February 9, 2019Very fresh fish, good drinks & nice atmosphere. Recommend the caramelized Brussel sprouts as a side dish. & oysters.
Tracy S. • March 23, 2017The Duck Crostone and Sushi Del Chianti al modo di Panzano are a great way to start. Parpardelle al sugo di coniglio and Lobster Ravioli were perfect. Add the Brussels Sprouts for a side.
Caroline C. • September 20, 2009delicious sandwiches..i had the exotic tuna sandwich with sundried tomato/basil mayo, and an aloe vera mango drink for just a buck more
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