Suggestions for Dining and Drinking near Hôtel-de-Ville, Paris

Jason Q. • December 16, 2017Excellent! Highly recommend! Superb service from the staff and yummy food. La Pastourelle piadinas was the standout. Cakes and coffee also excellent.

Nico P. • June 3, 2014Just around the corner from Place des Vosges -- perfect ice cream stop.

Aimée Jane P. • October 11, 2018Treat yourself for dessert! Delicious fusion of traditional Parisian and Syrian flavour desserts. Small size but just enough to appreciate. Good coffee also!

Nikos K. • February 15, 2022Super tasty sandwich !

Rosaline • February 5, 2015If you love meringues, you cannot miss this spot. These treats are worth seeking out and making your afternoon or après dinner snack. Light, airy and delicious!

Diplomatico Rum • November 15, 2012One of our favorites places to enjoy amazing cocktails in Paris. Don't miss any of the bartender's suggestions with Diplomático Reserva Exclusiva

Andrij K. • March 7, 2016The best tea! Classy establishment with an unbeatable atmosphere!

Omer Z. • July 22, 2014Famous Tel Aviv chef Eyal Shani's foray into Paris. The boeuf bourgignon puts a French twist on Miznon's Israeli cuisine and may be the best thing I've ever eaten in a pita in my entire life.

Ian M. • September 4, 2016Steak is great! Wine paired well with it too. Empananas are also very good.

Hôtel Le Bristol • November 9, 2010Mr & Mrs Pacaud are both lovely, genuine people. One of the most romantic restaurants in Paris.

Baran v. • November 5, 2015Best ice cream in Paris by far. Salted butter caramel is the classic, seasonal chestnut is my favorite as well.

Chris H. • January 5, 2014Quite possibly the best Macarons in the world! Worth trying at least once in your lifetime

V • December 29, 2017The bartenders are awesome - let them design your cocktails based on your flavour preferences.

Bach M. • October 29, 2013Supposedly the oldest cafe in Paris!

Karin C. • June 16, 2013I have two words for you: cheese fondue. Oh, and be sure to make reservations - it gets busy!

Jeff B. • July 30, 2017The special bottle is often a rare thing they sell at cost, so you might get a great deal. The cocktails are innovative & unusual! Must visit for a booze nerd.

Rachel T. • October 2, 2018One of the best dinners ever. This restaurant just makes you feel at ease, fills you with good food and drink, and opens you up to an amazing night. This is a forever stop for me when I'm in Paris.

Freddos Freddos • June 20, 2013Falafels, aubergines, shawarma (turkey & lamb), carrot, onions, red craut, green peppers, yoghurt sauce, red chilli and herbs. That's what you do in order to earn the "best falafel in Paris" title.

Zara K. • February 24, 2020Amazing egg tarts! Crispy crust and warm velvety custard filling is fresh, perfectly sweet & incredibly good.

Journey City Guides • September 17, 2015Laidback tapas spot in a quiet street in South Marais. Try the Mac'n'Cheese sticks or the pulled pork. Interesting cocktail list too. Great ambiance in the evening when locals flock for a good time.

Lana V. • July 22, 2017Excellent food! Don't hesitate to get the eggs benedict with truffle with extra avocado! Amazing!

Cy P. • August 28, 2015great pasta! good quality, decent price!

Annix L. • September 7, 2016Fantastic pastrami sandwich (pletzl) and other yiddish treats. A formule of sandwich+drink+dessert is currently €14.

Ivy C. • October 21, 2010Perfect cheese cake of Paris!!! Waiters are nice & lovely

Shayan S. • March 15, 2015The baked smoked salmon is delicious. The strawberry and rhubarb compote for dessert is fantastic.

Deniz • March 5, 2015excellent:)) very very nice!you should try the onion soup

Christopher M. • May 20, 2011The princess crepe is sublime. Cheesecake and ice cream nomnom

Lise D. • April 2, 2016Lovely quiche, Chardonnay tasted good! friendly staff... ideal place to have a Parisian break. International crowed and locals

Ludovica F. • October 6, 2016This is so far one of my favourite restaurant in Paris! The atmosphere is always so cozy and cool!

Simon V. • May 23, 2012Fantastic pavot strudel for conaisseurs of Jewish poppyseed (aka mun) treats!