Suggestions for French Restaurant near Hôtel-de-Ville, Paris

Christiana M. • March 30, 2019Most amazing savoury crepe!

Steph P. • October 23, 2010Excellent !! French food classics revisited !!

Erol H. • December 31, 2017Good ambiance, amazing fondue and meat platters

Oliver S. • March 3, 2014Cozy atmosphere and friendly staff. Get the escargot and foie gras to start and share the steak for two with fries and salad. The chocolate tart is to die for. Cocktails are fantastic too!

John M. • September 16, 2016Excellent French onion soup! A bit touristy but excellent food. Salads looked amazing as well.

Raul V. • September 23, 2015Nice and unique place. Opera singing is awesome and food is surprisingly good. Nice experience

Mushal♓️ • July 17, 2021Go for Eggplant egg, Mozzarella Sticks, Truffle egg and Pancake for sure

Carlos P. • February 18, 2017Wow just wow. Praline tart and brioche perdu are awesome.

Mikey T. • May 16, 2015The people, the food, and the best dessert in the world according to Michelin guide ::drum roll::

Anthony P. • July 3, 2017Get a reservation ahead of time but the food and service are both fantastic. Great traditional French food!

Adrienne S. • February 10, 2012My fav for breakfast in Paris. Hot chocolate, soft boiled eggs, croissant, view on Notre Dame. Plus they serve bf til noon even on weekdays. Lunch, tea, aperitif also nice. (4 of 4 petals via Fondu)

Carol S. • December 19, 2015Excellent restaurant. Fresh ingredients. Friendly service. The menu constantly changes to guarantee the freshest ingredients available. I would highly recommend it!

Natalia I. • August 11, 2017Best degustation menu I've tried so far in Paris (and I've tried quite some of them living here and enjoying the beauty of French cuisine)

Jet V. • April 8, 2011Try the duck in port sauce and the encroyable potatoes.

Santo P. • May 29, 2017The escargot appetizer was delicious. The salads were great and the strawberry soup dessert was surprisingly delicate and sublime. Very friendly staff, prompt service, excellent for a late dinner.

Jon E. • January 1, 2018Confit de canard is great here! The escargot as well. Very cozy place. Great service. Recommended!

Youshin S. • June 25, 2014Escargot for starters + Sweetbread for entrée = deliciousness yum.

🦁 • August 22, 2015Casual and lively authentic. Very friendly staff

urban explorer • March 12, 2017locally sourced, bio ingredients , friendly & local French restaurant.

Christina • October 10, 2014Great place, for fusion the portions are really big, the service is very good.

Chris C. • December 29, 2013The duck confit was perfect! The duck (canard) wasn't too salty, and it was nicely accompanied by some excellent herbed red potatoes.

Jukay H. • August 29, 2023Swanky luxe restaurant, incredible views. Food is not overly complex but tasty. Some well executed classics, a very nice meal

Irene M. C. • August 25, 2013Magnifique!! The snails are really exceptional and the eclair is REALLY gigantic. :P

Jean-François B. • February 24, 2019Great place! Delicious homemade French cuisine. Try their « bœuf bourguignon ». Meat comes from family farm near Poitiers. Price is excellent for such product quality.

Albertus B. • June 24, 2013Foie Gras crepe is lovely to share, followed by the caramel bomb... Mmmmm!

Judy T. • February 1, 2014Great service and fantastic food. Good sized portion for a reasonable Parisian price. Their homemade foie gras with lightly carmelized onions was great

Lucas H. • December 10, 2011Perfect! Small, cozy, quiet, great food. Don't miss it, a real treasure!

Tejash S. • August 2, 2015The best crepes ever! They even serve Bertillon ice cream!

Arsham M. • June 14, 2018Great unassuming brasserie. Skirt steak was fantastic.

Julius F. • December 9, 2011Try the salad with salmon, and the vegetable quiche! Delicious!