Suggestions for French Restaurant near Hôtel-de-Ville, Paris

Christiana M. • March 30, 2019Most amazing savoury crepe!

Carlos P. • February 18, 2017Wow just wow. Praline tart and brioche perdu are awesome.

Steph P. • October 23, 2010Excellent !! French food classics revisited !!

Hôtel Le Bristol • November 9, 2010Mr & Mrs Pacaud are both lovely, genuine people. One of the most romantic restaurants in Paris.

Karin C. • June 16, 2013I have two words for you: cheese fondue. Oh, and be sure to make reservations - it gets busy!

Oliver S. • March 3, 2014Cozy atmosphere and friendly staff. Get the escargot and foie gras to start and share the steak for two with fries and salad. The chocolate tart is to die for. Cocktails are fantastic too!

Lana V. • July 22, 2017Excellent food! Don't hesitate to get the eggs benedict with truffle with extra avocado! Amazing!

Carol S. • December 19, 2015Excellent restaurant. Fresh ingredients. Friendly service. The menu constantly changes to guarantee the freshest ingredients available. I would highly recommend it!

Natalia I. • August 11, 2017Best degustation menu I've tried so far in Paris (and I've tried quite some of them living here and enjoying the beauty of French cuisine)

Adrienne S. • February 10, 2012My fav for breakfast in Paris. Hot chocolate, soft boiled eggs, croissant, view on Notre Dame. Plus they serve bf til noon even on weekdays. Lunch, tea, aperitif also nice. (4 of 4 petals via Fondu)

Jonathan S. • September 17, 2014Cassoulet, duck, specials, Armagnac. Everything we had was delicious and service was super friendly and educational.

Raul V. • September 23, 2015Nice and unique place. Opera singing is awesome and food is surprisingly good. Nice experience

Santo P. • May 29, 2017The escargot appetizer was delicious. The salads were great and the strawberry soup dessert was surprisingly delicate and sublime. Very friendly staff, prompt service, excellent for a late dinner.

urban explorer • March 12, 2017locally sourced, bio ingredients , friendly & local French restaurant.

Anthony P. • July 3, 2017Get a reservation ahead of time but the food and service are both fantastic. Great traditional French food!

John M. • September 17, 2016Amazing French onion soup! Salads looked fantastic as well

Jon E. • January 1, 2018Confit de canard is great here! The escargot as well. Very cozy place. Great service. Recommended!

Albertus B. • June 24, 2013Foie Gras crepe is lovely to share, followed by the caramel bomb... Mmmmm!

Cleo • December 2, 2017The service was friendly and helpful. Every dish we had was tasty and cooked well. The fish was so tender and delightful!!

🦁 • August 22, 2015Casual and lively authentic. Very friendly staff

Jukay H. • August 29, 2023Swanky luxe restaurant, incredible views. Food is not overly complex but tasty. Some well executed classics, a very nice meal

Sam P. • August 14, 2013A charming place on the Ile Saint-Louis. Homey atmosphere. It's small and quintessentially Parisian. The food is fantastic, especially the cheese plate and the chocolate mousse.

Tejash S. • August 2, 2015The best crepes ever! They even serve Bertillon ice cream!

David M. • July 30, 2013Excellent food. One of our best meals in Paris. Order the chef's tasting menu and be surprised with what he serves. Everything was outstanding.

Jon C. • September 27, 2014Chef's special was a pretty good steak with an excellent Roquefort sauce. Good crepes and coffee too.

Edouard C. • December 5, 2015Best foie gras in Paris!

Jean-François B. • February 24, 2019Great place! Delicious homemade French cuisine. Try their « bœuf bourguignon ». Meat comes from family farm near Poitiers. Price is excellent for such product quality.

Youshin S. • June 25, 2014Escargot for starters + Sweetbread for entrée = deliciousness yum.

Polina F. • January 23, 2018Very good food (high cuisine, Michelin guide), tuna was amazing. Fair prices, popular place. It’s better to make a reservation, especially that it’s easy to do directly on the website. But bad service

Judy T. • February 1, 2014Great service and fantastic food. Good sized portion for a reasonable Parisian price. Their homemade foie gras with lightly carmelized onions was great