Suggestions for Pizzeria near Hayes Valley, San Francisco

Kyle S. • June 14, 2019Excellent New York style slice. Crispy and foldable, without being too thick.

Tim R. • April 14, 2019Really tasty pizza, made in wood oven

Sergio S. • June 28, 2015Ya sea en thin o en Chicago, pidan la mitad special y la otra greek, con una copa de vino para probar la mejor pizza de la zona.

J J. • March 2, 2024For a semi late night spot the pizza & Italian fare are top tier. They’re an offshoot of the former Zero Zero Pizzeria; the quality never changed. Chewy perfectly cooked crust, great pastas& service

Jaiy B. • September 10, 2022Great bar with a nice staff! We usually come once every week or so. They do vinyl on Weekends!

Minjae L. • November 10, 2013The wild boar ragu is absolutely on point and the small intimate restaurant makes for a great dinner date location. More focaccia bread please!

Luis O. • April 12, 2016Cool little spot, I tried the pizza and they are outstanding, plus you can pay with cash for it (as opposed to cash only for drinks). Had a cold beer with my pizza but will be back to try cocktails.

Bommy • October 5, 2019Open early around 5am and closes at 9pm. Blueberry cake and maple raised doughnuts are great. The glaze just melts in your mouth.

Ugur K. • March 1, 2015Upscale pizzeria. Delicious deepdish pizza. Some say better than original. Pro tip: You can order half & half.

Mike 🐈 S. • May 21, 2023Some of the best pizza in SF

Lauren M. • April 28, 2013For an appetizer, try the risotto balls with sun-dried tomatoes and arugula (can't remember Italian name). We loved the red chard pizza too!

Ava • August 2, 2016Dynamo donuts and great coffee! bread is great as well, but toast can be quite overpriced—buy a loaf and make your own.

Bailey D. • November 8, 2021Truly delicious Neapolitan pizza. Have the asparagus too, they cook it in the pizza oven!

WhiskyAvenger • June 15, 2018Great pizzas and they have a great beer list. They also have wine and sake cocktails for those who don’t want beer.

Vihang M. • July 1, 2021Try the Mapo Tofu Pizza, yes it’s unusual but they do an excellent job of doing justice to both the Mapo Tofu and the Pizza!

Megan Allison • July 18, 2019Go with whatever seasonal small plate they recommend (shout out to the excellent calamari+peas), the cacio e pepe, and their wine pairing reco. It's loud in there, but cozy. The tiramisu is special.

Julius R. • March 16, 2019Probably the best margarita pizza I’ve had since Italy...even better than the pizzas I’ve had in NYC...kinda pricey though

Dan W. • November 8, 2016Gotta get a mushroom + pepperoni slice!

Siv • October 22, 2010The spinach ravioli and tiramisu are both my favorites. You won't be disappointed.

Kelly S. • October 4, 2011Good fries, good Phillies.

Jenn C. • March 22, 2019Delicious personal pizzas, slices, and cheesecake. 🤤

Chadwick . • March 26, 2022You should try the double fried clam sando.

Fernando F. • October 13, 2014I've been there 3 times this week. Try half pepperoni and half jalapeno with mushrooms