Elif • April 18, 2022They let you try all the tastes and I highly recommend everything! Even the weird sounding combinations might end up the best taste in your mouth! Extraordinary! Salted Caramel, pear&blue cheese ❤️
Johanna S. • October 11, 2017Consistent pour overs with a lighter roast than Blue Bottle's, and a shorter line to boot. Grab a seat outside and enjoy the sunshine!
TOMS • February 10, 2012A delightful & cozy café, even if there’s a line out the door, remember that some great things are worth waiting for! Try a perfectly poached egg on toast with their famous New Orleans iced coffee.
Violet S. • April 18They serves pizzas with perfectly thin and crispy crust, and the cheese melted in my mouth. Really appreciate their attention to detail in each topping! Highly recommended!!!
Mike W. • August 7, 2014This minuscule, relaxed spot serves up some seriously excellent sushi. Don't miss the Uni Crudo or Castro Roll & make sure to check out the specials board. Read all about it on WinstonWanders below!!
Mike W. • September 3, 2014Huge, juicy, spit-roasted meat-filled pita sandwiches are what you'll find here. Don't miss the Lamb Leg Sandwich, Greek Fries, & Harissa-Spiked Yogurt and read all about it on WinstonWanders below!!
Meaghan H. • January 17, 2018Great spot for a glass of wine and conversation. Toughest part is finding a spot on a weekend or Thursday. Great mid-week spot!
Katy • February 28, 2015You really can't go wrong with comfort food- and german food is the ultimate comfort food. Try the spätzle, a pasta dish with plenty of cream and cheese, with a Radler to wash it down!
Kathy 👩🏻💻 L. • July 3, 2016A great place for a glass of wine after a night at the opera. Never gets too crowded - sit at the bar and take a gander into the kitchen. Ask Bob for wine pairing suggestions!
SFist • July 22, 2016A fenced-in outdoor bar in the middle of Hayes Valley, Biergarten is a fave with Euro expats (my German father-in-law loves this place) and beer-and-brat loving locals alike.
Yaron Z. • March 20, 2016Incredible tasting menu! The wine Paris is the way to go. This is one of the best restaurants in SF
Michael • April 16, 2016So good. Starting with the basic bread and butter through to the French onion soup, burger (+goat cheese & avocado), and Nutella-banana crepe. A Hayes favorite.
L Y. • October 24, 2018Milk tea is closest to Hong Kong milk tea that I’ve ever had in the States. So good.
Omer Z. • October 30, 2017Great cream cheese and bagels, plus they have Stumptown coffee.
Bay M. • August 21, 2013Literally the coolest truck on the road. Check out their amazing lineup of delicious and nutritious juices and elixirs. Get going!!
Russell Allen E. • August 30, 2014The way Miette uses visual merchandising to showcase candy and sweets is inspiring. Try the macaroons, get some violet candies too.
Jonathan Y. • August 7, 2019Cute dessert place that's open late. Love the options with both ice cream and shaved ice.
The Taste Sheriff • April 30, 2016Excellent Mexican food, and pretty affordable too. Try the fried chicken quesadilla, the duck confit tacos, the meatball appetizer, and definitely the chocolate mousse dessert. Amazingness!!
Eater • October 31, 2013Brass Tacks ups the ante at Sunday Brunch with a DJ who spins classic R&B hits while patrons enjoy chicken & waffles (which usually sell out), stuffed brioche French toast and pork belly & grits.
Ailene S. • March 5, 2010Thick greek yogurt with honey, granola, and fresh fruit. Latte in the bowl. Sit outside (dog optional).
Russell Allen E. • November 3, 2018I always get the Western Burger -or- the Double Decker - these might be the tastiest burgers in SF.
Stephen H. • June 6, 2010The Chicago stuffed is just like I remember when I lived in Chicago. A slice of yum!
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