The Food Sluts • June 26, 2012One of the best places in NYC, both in terms of quality and value. Try the tavern for great cuisine at an excellent price. We loved the monkfish with citrus salad ($22) & the ricotta cheesecake ($9).
JonElle L. • December 7, 2014Love love love. It will always be Houston's to me. Burgers, drinks, fries, salads...win win win.
Tyler S. • March 24, 2017Everything was fantastic. Get there early and sit at the bar for an awesome meal (with awesome people watching.)
Christina C. • September 12, 2018Healthy locally sourced food...seasonal so menu may change but i love the food!
Risa • September 9, 2014Still some of the best late night eats in NYC. Over the last 10 yrs, I've come here post-theater, post-nightclub, post-anything (even post-dinner!) just for their bone marrow w oxtail marmalade.
Dan F. • December 31, 2011Ok... Forgot to mention this. Best way to enjoy a meal here is family style. Several salads, several entres, lots of incredible sides such as the butternut squash purée and finally a choc. Soufflé
Nicole • July 17, 2018The icebox pie is an Oreo lover’s dream. Also get mac and cheese and add foie gras to it!
Julie S. • July 17, 2018Beautiful space and one of the best spots to enjoy classic afternoon tea. Make sure to ask for a table with a view into Central Park.
Veronica Y. • June 8, 2015The grilled salmon w/ 2 market sides is a great deal (and delicious)
Paul L. • September 6, 2013Controversially, I didn't actually enjoy the Brisket Sandwich. However, I loved everything on the 'raw bar' menu! Great grilled fish (Skate) too, and a good wine list (esp the Santorini).
Tracy • May 7, 2011SO happy this place has moved into the hood. Great people, very cute hipster-like decor, staff is super friendly, good prices, nice pub cheese, box of wine on tap & they have TAB by the can. Love it!
Mon • April 27, 2019The braised short rib hash is to die for, I will keep dreaming about it everyday for the rest of my life.
Julie S. • January 29, 2019Reservations will definitely need to be made in advance, but you can enjoy a meal or cocktails at the bar. All the food is delightful, but the steak is a must!
The Corcoran Group • September 12, 2013While dinner here is awesome, we prefer to eat at this hip spot for brunch - reservations are a must. The BLT+E is to die for, and what makes it extra delicious is that it's served on a croissant!
Victoria N. • May 3, 2014One of my all-time favorite places in the city. Great drinks, food for any meal and if you have the chance to sit outside you should. Wish they still had those amazing fudge granola bars...
Mackenzie • February 22, 2018Great spot for a first date! Low lighting, great music, good beer selection.
Paula • November 17, 2015A favorite! Cheap and amazing veggies. Pretty much everything on the menu is worth trying. Order a market plate and don't forget dessert! The apple pie and the oreo are sooo yummy.
Camillionz • January 14, 2017well balanced meal: get a bowl and have brown rice, a nice protein (I like the salmon and grilled chicken thighs) and yummy seasonal veggies. Line can be long at lunch time!
Caroline M. • December 11, 2021The pork belly and beans, bone marrow, country ham, and oxtail anything is to die for. Milk punch w walnut rum is my favorite cocktail!
Pouya • October 3, 2023The dry aged Black Label Burger is relatively expensive but definitely top 3 burger of New York if not the best!
Douglas Elliman • June 30, 2014A high-end restaurant offering a unique take on American home cooking. We love how the fireplace adds a cozy and comfortable feel. Go with friends, and be sure to order the Chicken Pot Pie!
IrmaZandl Z. • March 17, 2017One of my favorite restaurants on UWS get the butchers board. V good!!
Umair Z. • July 24, 2019It does not disappoint. NOTE: The single cheeseburger is a double, a double is a triple burger. The beef feels/tastes amazing, the sauce is great. The fries come with a garlic mayo, a welcome combo.
Arielle S. • March 15, 2015One of my favorite lunch spots. Great place to grab a meal with friends or to post up with a book. I love the chicken meatball soup and the breakfast quesadilla. Very nice staff.
Tiffany & Co • June 1, 2011This tiny spot has a neighborhood vibe, with original American fare by Joey Campanaro. A month in advance, call for a cozy table near those big windows and pretend the two of you live nearby.
Giulia M. • June 12, 20163 course prix fixe dinner is the BEST deal ($35) - Burrata toast, frisée salad, steak frites, tagliatelle, chocolate torte, banana trifle
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