Nadia A. • June 7, 2014Triple rum Mai Tai
FRITZ f. • January 30, 2016"Gauchos" bring you out endless supplies of meat. They are fast and the food is hot & they keep it comin'. Not sure if you really get true value for what you pay. My favorite is the Parmesan Pork.
Ashley M. • July 28, 2015shrimp hash and sunrise eggs Benedict are heavenly! and the bloody Mary's add a wonderful touch to any meal
Dave F. • April 25, 2022The grilled shrimp was outstanding. The presentation was superb and the service was great! Best meal this week! First time there and will go back for sure!
Pino Gelato • October 19, 2011Try any dish from Chef Mark, it's all delicious! They have excellent cocktails as well and of course great music!
Janet C. • January 22, 2013get the frozen screwdriver and the burgers are amazing! You can make some great customizations on the build your own (avocadeo, goat cheese, pretzel bun) and I recommend the sweet potato tots.
Janet C. • June 24, 2011My favorite appetizer is the bruschetta & my favorite cocktail here is the lowcountry lemonade!
Beth T. • April 4, 2010Go to Sunday Brunch, sit outside when the weather permits, and get a Bloody Mary with a beer back. :)
Brad A. • September 19, 2015Get a Bloody Mary. Very good and comes with a Tony Packo's pickle spear from Toledo, OH.
Janet C. • January 22, 2013FYI - fried green tomatoes have a thick cornmeal batter. Loved the breakfast food and mimosas.
Jennie B. • December 18, 2013Great food, friendly staff & amazing ambiance! Try the Mac n cheese and a moonshine cocktail. Only complaint is that the patio isn't dog friendly. An amazing (& affordable) off the beaten track place!
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