Andrew L. • June 29, 2018Definitely a top tapas spot in Madrid. Get a spot at the bar in front and go nuts. The octopus and tuna / peppers “stack” are delicious.
Joaquin M. • March 30, 2017Recomendable y nada que envidiar a ninguno de los otros. El único pero, el espacio. Llamar para reservar mesa. Barra bastante buena
Timea V. • May 7, 2019Foie gras with chickpeas and black sausage was heavenly, also the pannacotta, just divine! Closely followed by the seafood asparagus paella
Zac N. • October 27, 2015Cool place on calle Narvaez but it's a little expensive and geared towards the seafood palette
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