Daddy said I'm special • May 8, 2016Best place to introduce your fellows Americans to Russian and Ukrainian basics. Kvas, pelmeni, vareniki, pirozhki, and Napoleon cake.
Amy • October 18, 2017Avocado toast & creme brûlée coffee is to die for here! I've gotten the sausage biscuit here as well. So good! Definitely a local cute coffee/cafe to chilll at.
Karina N. • May 5, 201924hour great place for a small group to chill if you have no where to go after midnight! #15 bagel sandwich is the best $7.50 with veggies and cream cheese. Hot fresh donuts are fluffy right off oven
Justin S. • November 19, 2015One of for best cafes in the city. I've been to over 100 and this place is on point in everyday. Friendly staff. Homemade food. Good coffee. Chill vibe. Nice music playing. Wifi. Outlets etc
Frankie C. • January 26, 2012This is my new FAVORITE place!!! It brings me back to childhood w/ all the awesome toys snd memoribilia dating back from the 50's even!
Kevin P. • August 24, 2013First time here and I got the Italian special (pictured). Delicious! I also tried the Roma Club (turkey, avocado, and bacon. Worth the wait, but you should order ahead.
Carrie H. • November 4, 2009Ask for a taste of Iron Goddess, my favorite tea. Buy a gaiwan($15) to brew your high quality tea in the best way.
eifeh • July 14, 2016Easily one of the most authentic milk tea spots in the city; closest I've found to Taipei. High mountain tea, jasmine tea, and Tie Guan Yin milk teas are all good. Boba consistency is hit and miss.
Alan H. • January 26, 2014Free wi-fi and power outlets, a nice menu, friendly service. (And you can pay with Square)
Jess F. • July 21, 2017Incredibly friendly and caring employees, great food & coffee, and a gorgeous light-filled space with different types of seating arrangements.
Marissa B. • June 14, 2015Honey soy latte! The quiches are good, too. I love seeing Val, the owner— She always brightens my day! :)
Rafael • March 27, 2013The curry beef buns are amazing! Like a fluffy donut stuffed with succulent mouth watering curry beef. Dangerous!
Jeena J. • May 3, 2014The blue Danube journals! Check them out over a cup of really amazing cappucino!
Asia K. • August 14, 2011I usually get the sponge cake and the dinner rolls. The "bolo bao" is one of my favorites also. It's a baked bun with flaky goodness covering the top of the "bao". Everything's very fresh!
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