Re S. • June 8, 2017Ask for the pizza that has truffle, parmesan cheese, homemade sausage, and other stuff, the BEST I'VE HAD! The staff was incredibly nice, and they gave us one drink on the house for our honeymoon!!
Grace Y. • July 28, 2012Excellent pasta! Must also try the old fashioned..
Leman O. • June 7, 2017Food taste is really good, like usual Italian kind of taste. I strongly recommend to try pizzas and pastas as well as lasagna 👍🏼
Mariana S. • December 10, 2018Happy hour everyday till 8 pm is a great deal! Pizza and starters are very good!
Mark D. • April 7, 2013Very good Italian food! Try the fish carpaccio. Daily specials and lunch menu are also worth trying out. I will come here more often that's for sure!
Steve L. • July 3, 2021Cosy atmosphere and very good selection of pastas. Very reasonably priced with friendly staff
Neo M. • September 19, 2014Very good: calamari, beef carpaccio (excellent flavour), pizza with clams, orecchiette with bone marrow.
Time Out Shanghai • February 28, 2012The classic Neapolitan pizzas are excellent, with perfect crusts and wafer-thin bases. Try the foie gras trio (148RMB), a pan-seared foie gras that's lightly crispy outside and creamy in the middle.
Dave M. • September 5, 2018Really everything is good, even things you wouldn’t expect like the Rib-eye steak, Fish Bites, Calamari, etc... my favorite Pizza place for a sit-down meal.
Nicole J. • September 3, 2014Great find for a special night in Shanghai with a good work friend. Enjoyed great steak, pizza and wine! Great view from the terrace. Went on a Saturday and immediate seating! English speaking staff.
Dang L. • March 4, 2015Their specialty is thin crust pizza! The chicken one was amazing and had a hint of spiciness. The lavender peach tea is delicious and soothing. It's also a fancy setting, on the higher end.
Adam L. • December 31, 2011For sucks here. Over priced, pasta was under cooked, and chicken was like rubber
Time Out Shanghai • April 16, 2012This chic canteen-like joint offers possibly the best pizza/view combination in town. While the margherita (120RMB + 15%) is a no-frills classic, be sure to try the Parma ham pizza (120RMB + 15%).
Ambra S. • April 15, 2013Very good Italian food, environment and atmosphere. Riccardo, the owner, is a really friendly host. Wifi: LA. Password: 12345
Alireza S. • January 31, 2015Tasty pizzas, fresh crispy shrimps and fast service.
Juan Pablo V. • February 18, 2012Four cheese gnoquis and pasta rolls stuffed with cooked ham are a must in here...
Margaret S. • December 7, 2012Not my favorite but it's okay.. I guess .. Still craving my pizza pasta and pizza bread from Favola
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