Erin R. • April 30, 2012Some of the most innovative desserts in the city, but only a privileged few are allowed in.
Sofie G. • August 9, 2014The pizza here is deliciously hand made, cheesy, with airy crusts. Try the margherita pizza for a classic taste!
Jim P. • April 4, 2016Our starters, pasta supplements, and sea bass main were excellent. The short rib main and the choc mousse deserts were quite average. The ambiant noise actually works well with the close tables. Ymm
shalzers M. • May 15, 2016Grab a pie from your fave N. Beach pizza spot to enjoy w/ your cocktails. Staff encourages outside food.
Alex J. • September 12, 2016Incredible range of desserts, including the finest cannoli I ever had. Great coffees, too.
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