Stefanie R. • March 19, 2017Meat, empanadas, ribs, salads, rice are very good. It's a Argentinian style barbecue that will not disappoint you!
Jimena L. • November 11, 2018Amazing food!!! Filet mignon is awesome...salad bariloche is very tasty. The dulce de leite panqueca is very sweet
Marcio Z. • July 9, 2015Good shrimp risotto. The Vacio is too small and undercooked
William S. • December 18, 2019One of the best steakhouses in Sao Paulo. I asked for an argentine cut, and I don’t remember having a meat so soft and tasty, it almost melts in your mouth. Excellent service!
Marco F. • August 17, 2019We found a gem in São Paulo today. Underdog is an eclectic steakhouse which beats the best of the best. Don’t expect anything fancy.. expect the unexpected and devour their exceptional cuts of beef.
Nate W. • January 5, 2015Could be the only restaurant on Aspicuelta worth visiting.. Great service and the Bife Noix is exquisite. Atmosphere fits the place, quaint and relaxing
Lucio C. • April 22, 2010The Biscuit, a amazing beef cut, it's one of the best in the city. Ask also the Batata Quimérica, a grated potato.
Rodrigo S. • September 9, 2016Restaurante muito bom, agora virou coma a vontade, comida de mto boa qualidade. Gostei bastante.
Rodrigo M. • October 28, 2014Lanche bom, de bom tamanho..lugar aconchegante...atendimento um pouco confuso...preço é OK
Luiz C. • August 25, 2010Vale a pena! Fui no FDS e como estava vazio, fiquei meio receoso. Mas foi surpreendente, a picanha estava macia e saborosa. Não esqueça a linguiça picante como entrada!
Luciana G. • August 29, 2015Atendimento excelente, ambiente aconchegante, comida boa e vinhos maravilhosos, sempre sugeridos pelo grande sommelier Jardel!
Paula T. • October 21, 2011O bife ancho estava delicioso, macio e leve, as batatinhas muito boas e a panqueca de doce de leite estava excelente!!! Tudo bom!!! Inclusive o atendimento!!! Recomendo!!! :)
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