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Tom N. • May 4, 2016Crazy pizza toppings (Mac & cheese! Penne & broccoli!) and a really friendly staff.
Blake S. • January 19, 2018Classic Neapolitan pizza (verified by AssociazioneVerace Pizza Napoletana so you know it's good) and very tasty! The sausage wasn't the best on Ilario, but Margherita was on point.
Toppers Pizza Guy • July 11, 2011Spanking has gone mobile. What has this world come to? Catch us if you can!
Leah B. • June 29, 2010Stop here after bar close for an amazing slice of caprese pizza, because I've convinced myself it's healthy! Great for people watching, too
Kate R. • June 18, 2014Best pizza i've had in a long time! I love that it's not greasy but still a thicker crust. Thank you for coming to Kohler co!
Marytherese B. • August 20, 2011The best pizza & we love the flavor of the sausage. Awesome downtown atmosphere.
Nieama W. • July 19, 2020Very good food 🥘 been going there for yes, but the chicken dinner peace’s got very small. Everyone on campus was upset about that🧐they open up at 4pm
John G. • January 14, 2013The wings are like caramelized and crunchy with a sweet, delicious teriyaki. So so good.
Jim A. • December 3, 2018This is simply excellent pizza. In addition, they serve a lot of Italian entrees and sandwiches. Great eating for a great price.
A.J. B. • February 6, 2021Small, personal pizzas. Neapolitan style. $10-11-15 per pizza. Staying at Saint Kate’s? Try their brunch pizza: presto, egg, prosciutto.
Alexa M. • April 3, 2013On Tuesdays, a large pizza is only $5. I believe they also take Marquette Cash. It's a great cheap meal that lasts a couple of days, unless you are sharing with friends.
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