Judy-Anne G. • November 23, 2013Get the flat and flight. Great price, good wine and yummy play bread. Especially with friends.
Kate V. • August 17, 2014Everything at this restaurant is spectacular. The service, wine selection, and food is the best in Kansas City-possibly anywhere. Worth every penny.
Jacob S. • July 12, 2018The service is great the food is great I highly recommend you trying the Chicken Parmesan it was so good.
Michael C. • November 5, 2017Excellent dinner... beef medallions aupoivre, wild boar ragout. Service seemed a little rushed and inattentive. And the wannabe California wine vibe seems overwrought. Crossed off the must try list.
Virginia L. • July 26, 2018Probably everything is great. Creative menu. love tomato ceviche: heirloom tomatoes, watermelon, cantaloupe, in a citrus soy marinade. Add lots of cilantro, popcorn!! and yuzu kosho.
Consuela S. • February 27, 2013A nice atmosphere for a quaint, laid back Happy Hour. Relaxed environment with live music, good service & a filling menu.
Maria M. • June 3, 2019Menu is vegetable heavy with options for omnivores, vegans, vegetarians, and gluten free eaters. The cocktails are unusual, pricey, and heavy on the fruit and veggies.
Aaron W. • April 30, 2019B6BYmxmnysab9908PpMP/8QAGQEBAAMBAQAAAAAAAAAAAAAAAAID/Users/aaronward/Desktop/IMG_0129.jpg/Users/aaronward/Desktop/IMG_1873.jpg
Don't see the place you're looking for? Add a new place to Foursquare.