Suggestions for American Restaurant near Kips Bay, New York

Angela M. • September 11, 2016Oysters! Caviar plate and foie gras appetizer special...everything was to die for

Samantha J. • April 28, 2017Lunch special is legit. $9 sandwiches and outdoor seating. Staff is slow but delicious food.

Amanda T. • February 27, 2015brunch $15-20, coconut waffle looks awesome, outdoor seating

Trae F. • May 25, 2019A bit out of the way and isolated but great happy hour specials and the staff is friendly and attentive

Jason Y. • October 2, 2013Super friendly and awesome staff! Great draft selection! Food was all pretty decent! All in all great new addition to the neighbor, looking forward to how it is once it's fully settled in! :)

Joe C. • May 10, 2013Had a Texas burger. Everything was surprisingly fresh including the mozzarella. Fries were nice & crispy

Karen • April 12, 2023The service and ambiance is great ... and the food even better. Highly recommended: chicken and waffles (if you order this and don't like spicy food, let them know). The waffle is out of this world.

Robert C. • March 25, 2016To eat at Chef Ty's table is a rare and inviting experience. Master of the Sous-vide cooking method, Ty's menu of proteins are always falling off the bone. Try the pork loin if you have a chance.

r t. • March 14, 2014Formerly KALBBQ/Atomic Wings. 10% discount for Baruch students & staff

Jackie S. • February 7, 2014Coconut cream pie is surprisingly very good. Salads are MASSIVE with a lot of meat

Kevin C. • January 23, 2019Cool SAAS tech startup in NYC. platform lets agencies & brands manage data and info about business locations on search engines, maps, apps, reviewsites, directories, and measures ROI, calls, visits

David Z. • January 7, 2017Yes the burger is bomb. But don't forget the crispy duck wings and their new fried chicken sandwich either.

kate k • November 27, 2014Beet and carrot dishes have wonderful spices, salmon is nice and light (400 calories) and kale salad definitely recommended.

Untapped Cities • July 27, 2012Riverpark Farm, run by Tom Colicchio's Restaurant Group, was transformed from a stalled construction site, run by Tom Colicchio’s Restaurant Group. Great views of the city!

Natalie L. • October 19, 2019The brunch menu is awesome! Head over on a Saturday for scrambles, pancakes, and more!

Cheapeats I. • August 11, 2021I tried this spot 2 wks ago & have been there 5x. Food is outstanding & fresh. My faves are empanadas combo - try all 3 sauces. Granercy Arepas - chicken salad with avocado. Try their juices too.

Joyce L. • November 20, 2021Cauliflower chimi sauce and ceviche tostada 👌

Ernesto G. • May 12, 2018The empanadas are something else. The dough is so well done, it is a delight on every bite. The hanger steak was also a treat. A great addition to the neighborhood.