Serious Eats • August 12, 2013Beautiful, spacious cafe with great Korean doughnuts (ho-dduk) best topped with ice cream.
Danielle W. • March 31, 2012Prepacked oval-shaped strawberry cake and the tapioca stick doughnut are the best. The strawberry shortcake is also amazing... just wish there was more seating at this location.
Liz D. • January 22, 2015pumpkin donuts are amazing. Baked good are light, delicate and not overly sweet.
Kira S. • May 13, 2011make sure you show up early on a friday so you'll get your pick of donuts. otherwise, you'll be in powdered-city or cruller-ville.
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