Javier M. • April 15, 2016apartado de degustación el pulpo a la brasa (hot coal) delicioso y el bacalao
Zina Q. • February 3, 2023Very good Vietnamese place, I will be back pho sure! 😄 we tried the tamarind dream and the caramelized pork ribs, both very good and the Vietnamese coffee is an absolute must.
Diederik • September 27, 2019Friendly crew with great coffee & I had yummy apple pie.
Nastya U. • November 6, 2023Tasty baked burrito with a lot of cheese and guacamole on top. Nice chipotle sauce. Great idea for a lunch.
Culinary Backstreets • March 25, 2013The best Basque tapas in town.
Mary T. • March 11, 2018The design, the service and the food is amazing! We stumbled upon it by accident and were really pleased. The dishes are complex and delicious, not for a simple taste.
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