Steve S. • July 16, 2022Brunch, Dinner, draft beer, signature cocktails, craft beers and ciders, calamari, Fish n chips, mussels, Tuna Tartar, former double cheeseburger, 2 separate spaces: main dining room, bar room, patio
Dawnie S. • November 15, 2017Food is superb and cozy and quaint perfect for a little romance. Outdoor patio in spring is awesome. Open late.
Derek K. • October 19, 2012Definitely go for the Arribiata pasta and/or pizza - it's one of the best spots to eat Italian in the city!
Michael K. • October 15, 2018Incredible food. Wonderful staff. Munno is my my new favorite Italian Bistro.
Time Out Chicago • November 2, 2011This Irish bistro serves modern food. Guinness is in the onion–and–white cheddar soup, beef stew and the mac and cheese served alongside barbecue ribs. Also stop by for a great Irish whiskey.
Ada C. • August 29, 2020Awesome brunch deal: $30 for an entree and bottomless mimosas for 2 hours. Great service and the brunch is good too.
Chantae V. • May 21, 2016Amazing food and service. Cool ambiance as well! Two thumbs up! A must in Chicago.
Angie M. • July 27, 2015Salmon croquets and braised collard greens were wonderful. I plan to try the gumbo next go around.
Ian L. • June 11, 2012make your own salad the day after custom salad day for superior chicken selection.
Chicago magazine • April 16, 2012Between the classics and the long specials menu, this perennially popular strip-mall bistro has plenty to choose from, including a tender lamb shank and fine profiteroles. Compact but solid wine list.
Henry B. • July 7, 2013I thought it was excellent. Server was fantastic, the family said best service and outstanding meal!
Dan D. • January 1, 2015Not a bad place if you cannot go anywhere else. Food was OK, but it was slow and the waitress still delivered our food to the wrong table and we had to wait for the kitchen to remake it.
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