Suggestions for Dining and Drinking near Lexington - Hamline South, Saint Paul

Chelsie G. • December 18, 2011Things I LOVE: artichoke dip, garlic mashed potato pizza, veggie nuggets, veggie sausage, bloody mary mix, their blue cheese dressing on their mixed salad. YUM! Can't get it all in one sitting though.

Ricki G. • August 11, 2018YUMMY! 💜d my Frittata, hubby's burrito bowl was tasty, our son thoroughly enjoyed the classic breakfast plate w/ham & daughter tried flappers w/ apples/brie. Bourbon syrup is unique, not too sugary.

Crickett • November 7, 2019Everything is delicious! From the kimchi to the eggs to the KFC. Buy a round for the kitchen. They deserve it.

Susannah S. • December 12, 2009If you go to Everest on Grand, don't leave without trying the yak momos (steamed dumplings); the meat is locally-raised, and the spice profile is warm and complex, not overwhelming.

Eric B. • July 25, 2019Well, it’s hard to go wrong at the Lex. The rooftop bar is great and the (on tap) Moscow Mules are well worth it.

Derek W. • October 19, 2018Lot of Minnesota beer and Up North classics. Love the garlic cheese curds and porketta sandwiches. Lot of locals here, but if you're not they'll make you feel like one.

Leilani A. • June 14, 2016Went with my family. It's a slightly small restaurant but their food is worth it all. I had the Eggs Benedict Florentine. It was amazing!!

Rene M. • April 20, 2013One if the few places I can find hard rolls in St. Paul. Awesome cheesecake and La Tortue bars.

David B. • February 24, 2012Great atmosphere, people, and coffee.

Brooke T. • January 20, 2016Champagne truffles are the best! English toffee is also fabulous.

Nicole • October 6, 2012Banana chocolate chip pancakes are the way to go.

Lissa B. • February 4, 2012Vanilla northern lite latte is the way to go

Carrie R. • December 30, 2017Vegetarian burgers, spicy peanut stir fry, beer, Kombucha

Nathan S. • February 7, 2015Possibly the best injera I have had in the Twin Cities.

Nancy W. • August 26, 2013Go for the chocolate bobka bread. Yummy.

Liam S. • February 4, 2012Original toppers stix with BBQ sauce and nacho cheese is amazing. Dip it in both for each bite, you will not be disappointed.

Isaiah S. • May 28, 2012Have you tried our NEW Mocha Cookie Crumble Frappucino? If not, you have to!

Cathi M. • November 26, 2018Order before you check out and it's ready when you are.

Naomi O. • May 17, 2011The classic vanilla cheesecake with strawberries is amazing. The cherry almond cheesecake is another favorite. Great place to go for a late-night treat :)

Joanna F. • July 26, 2021The pastries here are super legit. Try the Kouign-amann, like a sweet crunchy croissant.

Ben B. • November 16, 2020All of the hand-pulled noodles are awesome. Get 'em spicy.

John I. • November 23, 2019Great place to hang out with friends

Carlos A. • May 20, 2011Along with Caffetto and Muddy Waters, some of the best espresso you can find in the Twin Cities.

Tara O. • November 3, 2012The ham and cheese croissant is legendary. Panini's are fantastic as well.

Jenedee C. • April 25, 2010Baked Crab Benedict, incredible!!!!! Moscow oysters too!

Jaymin K. • June 18, 2018Constantly craving bun rieu ever since I had it in Hoi An 3 years ago. I've since then had good ones in Toronto and Philly, but this is the best bowl I've had in North America so far!

Rich G. • January 31, 2014The churizo taco and beer for $5 is the perfect way to end your day. Or week. Or meeting.

Kylie W. • March 6, 2014Delicious!!! Dulce de Leche cupcake was amazing and perfect.

City Pages • August 5, 2014The Shish Maza plate is a must: order it and you get the restaurant's beautiful hummus, a scoop of tabbouli, freshly shredded baba ghanoush, and a trio of roasty falafel balls.

Erin B. • April 1, 2012The Quattro Formaggi is my all-time favorite. The garlic and Parmesan seasoned crust, the perfect amount of red sauce, and the yummiest cheeses (goat cheese 3 thumbs way up!) topped with olive oil.