Marie L. • March 12, 2023Duck confit preparation and presentation was wonderful. Good salads as a preamble. Excellent cocktail selection, try La Poubelle du Chef.
Fernando G. • April 25, 2019The cocktails were amazing the grilled oysters, lamb chops, and scallops were really good.
Franco C. • December 27, 2015The food is fantastic and made in house. The wine is good too, befitting a French place. Good breakfast options too. But because it's cooked in house service can take a long time sometimes.
DenverPost • July 5, 2011Upscale steakhouse. Try the veal porterhouse gilded topped with a Roquefort butter sauce and get sides of creamed spinach and potatoes au gratin. Valet parking available. “More Info" for review:
Geoff S. • November 8, 2016Lovely breakfast spot. Lavazza espresso and the Florentine Crepes are really good!
Brett V. • April 7, 2010The views from the café are amazing and the space has a cool vibe. Great coffee & pastries -- i had a macaron and it was DIVINE!
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