Suggestions for New American Restaurant near Logan Square, Chicago

Michael H. • June 29, 2014Just order the chicken and waffles. Order them as an appetizer, again as the entree and they make for a delicious dessert. It's the perfect three course meal.

Dan L. • June 3, 2017The pierogis are amazing! Loved the fried mushrooms as well.

Xinnie • December 17, 2017Sunchoke hash is phenomenal. Favorite cheese is the buffalo milk one. Honorable mention: roasted cauliflower panisse.

Jon B. • April 8, 2023Ambiance was excellent, cocktails were tasty, and the burger. Damn that burger. One of the best in Chicago!

Colleen H. • February 16, 2012Best burger in the city. Really. Also, the garlic aoili for the fries is tasty.

Bianca • May 3, 2021Lovely place for a Sunday brunch. Good anything eggs, pancakes and decent brunch cocktails. Loved the lively atmosphere.

Chicagoist • August 1, 2014Dinner at Schwa is always a unique evening, but among the caviar truffles and uni ice cream, there are a few old school gems that really hit the spot.

Noelle N. • October 18, 2017Great addition to the neighborhood. We love the loaded baked potato gnocchi and green bean casserole for dinner! Brunch is great too! Yummy ricotta toast and burrito! Excellent cocktail menu.

Maya J. • May 1, 2018The flatbreads are delicious and so is the skillet chocolate chip cookie!

ISC C. • August 29, 2014Garden to table, amazing atmosphere, small but inventive menu, good drinks, very easy to stay for several hours just shooting the breeze (and it's real breeze!)

narni • March 1, 2010Get the edemame mac n' cheese -- it's a modest portion, but so very indulgent. Also, the grilled octopus first course was so good -- the portion was enough to be a main entree!

Matthew W. • October 13, 2013Incredible stuff. Nina is amazing. Service is impeccable. Food is phenomenal. Come with an open mind.

Andy N. • February 2, 2017The lamb dish was incredible (highly recommend medium rare)! Everything else I tried was delicious. I also recommend the brussel sprouts and umami doughnuts. My only complaint was slow service.

Claire W. • March 31, 2018Cutest space ever. Farm to table style food. Great pastries. Super fresh and healthy. Great soups and salads and wraps and sandwiches to choose from.

Amaya A. • November 26, 2023This place is AMAZING! You can’t go wrong….top notch cocktails, food. Highly recommend the duck liver tart 👀 Service is impeccable too! To top it all off, the aesthetics of the space are 🔥

Alicia K. • March 31, 2014Go here for Sunday Brunch. The 3-course Prix Fix is a good deal and you can hardly go wrong with any seafood choices here.

Hanny • 6 days agoBlack tea tiramisu. Whipped ricotta. Japanese eggplant. Japanese sweet potato.

Guy S. • August 14, 2019I’m not a specialty cocktails type of guy, but these were pretty amazing. Works of art. The food was excellent. Not cheap, but worth it in my mind. Overall the experience is just that, an experience.

Bill R. • October 19, 2013Grear thin crust pizza and a good rotating black board menu of specials. If the Rib Eye is on there, it's a must order ... and huge!

Bitches Who Brunch • November 2, 2016The Dawson has a gorgeous industrial space that is ideal for a sunny brunch date in West Town. The brunch menu doesn’t win on cocktails, but is full of delicious modern twists on breakfast dishes

Linda F. • August 15, 2014I couldn't get enough of the gnocchi in the roasted chicken breast dish. Also a huge fan of the flatbread! Great people watching on the patio.

morg • April 12, 2019wonderful fresh food in this restaurant slash coffee bar, gluten free and vegan options, don’t miss the cucumber mint soda!

natalie k. • May 31, 2016blood orange mimosa for $7 during the week?! yes please! delicious brunch especially the hash browns!

Art M. • November 26, 2014Just trying a bar snack big enough to be a meal called "the poutine"; fries , demi glazed in aged cheddar. DELICIOUS!

Deandra T. • May 26, 2015Come with a group for maximum sampling of beers and plates alike. Pork rinds, grilled carrots, steak tartar, and falafel were all very, very tasty.

C F. • November 26, 2011Worth waiting, worth every penny, amazing.

Preston K. • June 20, 2019Earls is a hidden gem. The best drink specials and happy hour every day of the week.

Tiffany T. • September 22, 2013I had the eggs benedict special with shrimp and bacon. It was amazing! I can't wait to go back and taste more of their dishes.

Bianca • July 24, 2021The aged cheddar rillettes, the chicken waffles and the peach desert… are a must try. Really, all is great, one Michelin star and more.

Jennifer E. • April 14, 2014Great brunch spot!! Get the nutter butter's!