Jenny K. • March 22, 2015INCREDIBLE food. Brussel sprouts are orgasmis, Chilean sea bass is to die for and the warm chocolate cake with salted caramel pretzel ice cream.. MELTING. Amazing food, amazing ambiance.
Jen C. • August 21, 2023Their brunch is a buffet and totally worth the money ($35). Excellent food and vibe. You might want to make a reservation.
David • January 12, 2017The pork is good. The carrot fries are great. Everything is gluten-free, and they have vegan options. Everything is flavorful.
Blair L. • August 10, 2013Great spot! Music is awesome, drink list is on point and not overly expensive.
Katherine • September 30, 2020Amazing interior design and decent sized plates! Although they couldn’t get the fries right
Diana B. • September 16, 2016Delicious New American food and cozy, romantic ambiance. The Dandelion salad was so fresh and big, and the salmon was cooked perfectly.
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