Kimmie O. • May 16, 2020The trancapecho & silpancho are musts! They both have Milanesa de res, rice, fried egg, crispy potatoes, tomato & onion salad & llajua mayo. Trancapecho is the sandwich form, on fresh sarnita bread.
Kino • September 16, 2017Huge portions! The Friday night large Tripe Stew w/ side rice & salad $9 was tasty. The half size Picada (pork cracklins, chicken cutlet, thin steak, sausage, & blood sausage) $19 can feed 5-6 people.
Tom H. • March 5, 2016Fancy Latin American restaurant with a great view of the East River. A walk along the adjacent Gantry Plaza State Park is recommended.
danielle p. • November 14, 2014AMAZING!!! My favorite place by far. From the outstanding latin cuisine to the amazing NYC views. There cocktail are delicious and there staff serves everything with a smile!
nancy s. • September 4, 2013First time here. The waitress was really great. I had a mini bandeja Paisa. Really tasty. The pan de bono not what we expected. Prices reasonable.
Ste A. • January 14, 2013The "aguas frescas" (fresh juices) are sooooo good :) pork chop taco and ground beef empanada are nice!
Kimmie O. • May 16, 2020Order their payagua mascada - beef & yuca patty; mbeju - yuca cheese flatbread, chipa guazú - cheesy corn soufflé, chipa so’o - corn cake with beef & egg. Also order any of their empanadas!
Elvis R. • November 26, 2023Authentic and homemade- fresh, simple and flavorful. Get the cevice, the Bandera (a plate consisting of all 3 of their well house dishes- tripe, ceviche and goat stew), flan and black berry shake!
Steven M. • April 2, 2013Carne asada was amazing: perfectly cooked and plentiful!
Mari R. • July 21, 2013Strongly recommend their Lomo Saltado and Jalea dishes. The ambience is very homelike and cozy, and the deco is really nice. (The paintings are all brought from Peru!)
Byron • July 21, 2010Some of the best empanadas in all of Queens. Cant beat the $1 price. Don't be afraid to try the chicken ones too.
Carolina B. • January 14, 2013A melhor comida brasileira em NY! The best Brazilian food in NY! :))
funky f. • June 13, 2016Great drinks. They make a great caipirinha, and totally try the salgadinhos for appetizers. For main course you can't go wrong with the sirloin steaks.
Kisha C. • December 30, 2018Good sangria, good times on a Saturday! Live music and vegetarian options.
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