Suggestions for New American Restaurant near Loring Park, Minneapolis

Jon M. • August 17, 2014Their tuna pizza was incredible. Also highly recommend the pasta - all made in-house.

Jen P. • May 11, 2019Rice bowls, mini donuts, bottomless Bloody Mary and mimosas on weekends. Excellent flavors, great service

Katherine K. • June 28, 2013Pear and Ham Crisp sandwich is AMAzING!

NMarie • May 4, 2018The cornbread is absolutely amazing 😍 Veggie skillet is good too. They use Beyond for their veggie burgers 👌🏾 Pass on the walleye fritter things tho 🤮

Chris R. • December 1, 2012The frog legs, scallops and eggplant dishes are fantastic and a must!

BrownSuga (. • March 17, 2012Service great 2 managers checked on us to make sure everything ok. Food hot, fast, delicious. Worth every cent!

Laura v. • May 12, 2014The cupcakes are delicious and I definitely recommend the smashed potato fries with creme fraiche - they're cooked perfectly!

Ken W. • October 22, 2017Kind of a boring menu but the Huevos Rancheros was good and the coffee as well.

aj (andrea jo) • December 1, 2015Scallop crudo - as good as everyone says. The lamb shank - hearty, in a rich sauce. But the hands-down best dish was the surprisingly awesome combo of creamed spinach topped with fresh cheese curds.

Ben G. • June 19, 2016Solid new American restaurant in downtown Minneapolis. Had the Swordfish and Broccoli. Cool set up inside. Very contemporary.

Mike L. • April 6, 2018Excellent service! Every food item we tried was prepared and presented beautifully! We will definitely return!

G. Sax • October 3, 2021This menu is one of the best in the Twin Cities, and the overall vibe is regularly vibrant. You feel like you are somewhere special and are treated as such by the friendly staff and delicious food.

MPLSco • October 25, 2010The banana cheesecake is incredible!

Ashley H. • October 22, 2011Mahi mahi with jalapeno cheddar polenta is fantastic...