Jessica R. • April 9, 2015Phenomenal service and perfect steak. I had the 8 oz filet au poivre with the garlic mashed potatoes. Perfectly cooked to medium rare and seasoned wonderfully. Very reasonable prices.
Lisa R. • March 29, 2012Add the Parmesan or Bleu Cheese to your steak. Also, the sweet potato with cinnamon & sugar is excellent.
Laurie S. • December 24, 2017Habachi was great! Flavor was less sweet than Fuji, filet was phenomenal. Best fried rice.
Ryan H. • February 11, 2014Solid rotating taps, cash only, they have a cheap ATM. Great local food. The hanger steak and stuffed grilled cheese are always excellent. If they have a Mac and cheese special, get it. Great bloodies
Joe L. • March 3, 2012Amazing steak benedict. Nice steak.
Dave M. • June 25, 2019Great breakfast all day place to stop. Huge portions and a good value, you really can’t beat the country fried steak. 🥩
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