Chris K. • January 31, 2016First the pizza is excellent. Brick oven from Italy. Very family friendly. Order extra crispy!!!
Travis B. • November 27, 2014If you like crust get a tall boy pizza. The crust is thick and delicious.
Stan B. • May 24, 2012Great beer selection, especially the IPAs. Get the pretzels they are excellent.
Gareth J. • August 9, 2014The stuffed pizza is good here (big slices), the wings are some of the best in town.
Mercy • December 20, 2012The prosciutto mozzarella appetizer is great! Bread sticks are a must at the table! Get the bucatini for the right amount of pasta, mussels and clams!
Meagan S. • October 15, 2011Pear and Gorgonzola pizza is so good. Outdoor patio in a nice day is fabulous!
Ian • March 8, 2023Apparently this is Ohio style pizza…. Quite good but not my fave style. Good to share with a bunch of people
Creative Loafing Charlotte • August 3, 2014Locally owned by Luisa (as in Luisa's Brick Oven Pizzeria) and Rudy Amadio, this Italian trattoria offers some of the best Italian dishes in the city set in this warm and fun-loving family run spot.
❤💋Takeisha D'Lysha👄💘 B. • March 8, 2012My first time going after I waited in line at DMV...pizza is nice and fresh and had a Jolley Rancher Sodas too
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