Heather A. • November 30, 2018My favorite place in Seattle. Went there for my birthday and stayed for 6 hours. Maybe 7.
Lindsey S. • February 20, 2022Great Irish bar! (We love corned beef and cabbage, fish and chips, cubano, and blackened salmon sandwich). + dog friendly and owner/manager (can’t recall) is great! Love supporting this local spot!
Kiley H. • August 26, 2009Order the Turkuaz Plate as an appetizer, and the Turkuaz Special as an entree with a good red. Plenty for two people.
Phil B. • September 22, 2018All of the things. Especially the tamales and empanadas, pastries, and the coffee!
Beth B. • November 6, 2014Madrona is my favorite location! Easy to find street parking available across street.
The Seattle Times • May 24, 2010Bistro fare that borrows from Spain, Mexico, France and Italy. Paella is noteworthy for its complexity and subtle smoky heat. The international wine list has breadth, but also depth.
Nate W. • March 29, 2015Holy Mole! But seriously, folks, the enchiladas with mole are out of this world!
Kristen • October 26, 2011They have some baking ingredients, which is great when you find yourself short on something and don't want to deal with a larger grocery store.
J.Steve M. • June 2, 2013Sunday Sippers 11a-5p — June 2nd for example
Alex H. • June 18, 2010Fish fresh off the boat at Wilson's. Artisal kraut at firefly. I could go on..
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