Rob G. • April 17, 2016All kines of okonomiyaki and noodles here. It's nice to eat from the table top and it keeps the food hot. Their flavors are on point and the staff is extremely friendly and curtious.
Shayvon K. • October 15, 2013Get the bim-bim-bap and spicy pork. It's the only thing my husband and I always get
Hope E. • November 11, 2016The golden pork classic ramen and the black garlic original ramen were absolutely delicious. The noodles were on point with texture and the golden pork classic has a perfect creamy collagen broth 👌🏼
Mibi H. • January 8, 2014Biggest shrimp tempura I've ever eaten and so delicious! Butterfish and salmon combination was delicious. Chirashi for two is huge portions and sooooooooo good!!! Definitely coming back :-)
Karen G. • September 27, 2013Best sushi! Omakase was definitely the way to go, Morio's is an amazing sushi chef and super friendly! Will be coming back:)
Valerie L. • January 12, 2015Hole in the wall Korean spot. Loved it here, the sashimi was super fresh. We got the seafood hotspot, rice pinkies, sashimi, garlic butter shrimp, and two types of poke. Everything was yummy.
Melvin S. • June 20, 2013I seem to always order the Teri-Hamburger plate with tossed salad & Asian salad. I think their chicken katsu is good too.
Kimberly H. • January 13, 2012Great service - try the shaken beef. Pic is lemon grass chicken on noodle
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