Joyce T. • July 6, 2019You have to try Crab cakes, linguini Del Mar, sea bass, gush & chips. Service is amazing.
Sharen G. • July 15, 2013Excellent! Gorgeous view, fabulous brunch. Try the salmon Benedict, quiche or lemon ricotta pancakes! Brunch Cocktails are divine.
Tatiana L. • February 15, 2016Tuna tar tar for a starter always a great choice !
J G. • October 23, 2016Octopus was a great appetizer, followed by amazing rabbit with an interesting texture. Also the bone marrow pasta was delicious, and the orange tart dessert a perfect ending. Pricey but worth it.
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