Leigh R. • March 10, 2011Great food and super nice staff. Feels like your eating in their really big kitchen. Lot's of Mt Paran families
Zebia P. • February 4, 2015Curry chicken, cabbage, cornbread, plantains, beef patties, rice and beans
Laurie S. • March 29, 2014Catfish tacos, grilled pimiento cheese sandwich and white ceddar & dill devilled eggs. Superb little place!
Gregory C. • August 18, 2017Really good soul food at good prices. My favorites are the collard greens, yams, fried tilapia, and fried chicken. Restaurant is very tiny so make sure you do takeout only.
Kevin I. • May 29, 2018The Smoked Gouda Burger, Country Fried Steak are my favorites from the regular menu. The specials are always worth a look, the Hawaiian Ribeye is outstanding.
Garth • March 15, 2013Bojangles Cajun chicken filet biscuit is scrumptious!
XoXo • October 14, 2012Crabmeat ravioli was delicious. Can't go wrong with the grilled chicken and yams either. Great food, great service, nice atmosphere. Try the cheesecake of course!
Courtney R. • October 17, 2013Love the dippin chicken with blackened ranch sauce :)
Robert B. • August 30, 2011It's not on the menu, but the cat fish po'boy is great.
Jen M. • July 8, 2013Nice people, great food with such a wide variety of veggies! Love to get a to go box and come back home to sit on the porch. My mom and I often share one box :)
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