Suggestions for Chinese Restaurant near Marine Parade, Singapore

Alex H. • June 5, 2012Must try their soya sauce fish head. Nicely done w chilli paddy.

Weiru T. • August 8, 2011I like the home style beancurd, which is a great dish to accompany your chicken rice. Their ginger is fantastic too!

Elizabeth L. • September 3, 2018Tom yum steamboat craving fulfilled. Famous for their fish glue dish.

mitch t. • October 26, 2014fish head in bean paste, shrimp paste chicken, bitter gourd pork rib, prawns with tou foo.. etc

cathy lakwatsera • May 12, 2013crab meat soup with sweet corn is delicious ;) 5 star!

Charlotte T. • April 28, 2012The best chicky rice I know, awesome soup broth & amazing chicken!

Sebastian C. • January 23, 2014One of the best BKT I've ever tasted. It's always a treat to come back here!

Jamie F. • March 4, 2013The good here is generally above average. I love the seafood horfun - flat rice noodles

Parul B. • September 28, 2011The best mock non-vegetarian restaurant in Singapore. Very clean as well!

David L. • May 2, 2014Very enjoyable assortment of vegetables finely chopped with the rice! Heathy yet very tasty! I'll be back!

Elizabeth L. • July 2, 2016Yummy teochew porridge and they have a wide variety of dishes. Their fish and salted veg come recommended.

Sonny P. • November 22, 2011The only good thing about this place is they open 365 days a year! Including Chinese New Year

Dora C. • February 27, 2016Doesn't taste like the usual egg tarts produced by the Paradise family! Could be better!!!

Christopher L. • July 30, 2011Black or white , both r equally good. Extra egg is a must. Chai por here is extra crunchy, big eater like me, just go for the big one.

Joel T. • July 10, 2011Try their dimsum! Fantastic... Especially their chee chong fun, and pork rib steamed with yam

Cheen T. • December 18, 2019Fried Mee Suah was wet & lots of 'wok hei'. Lots of fried chopped garlic. Generous w ingredients too. This serving is $5

@k1h • November 4, 2013Lobster soup and scallop soup good!

KrystynnSG • March 10, 2010Must try stalls: Oyster Omelette, Hong Kong Dim Sum, Katong Curry Puffs, Char Kway Teow (Fried Flat Noodles with special black/sweet sauce) with Cockles, Chwee Kway, Yong Tau Hoo..all yummy!

Jae H P. • November 21, 2010For those who like a mix of Mongolian Chinese and Korean this is an excellent place!

Fiona R. • August 19, 2012You don't wanna miss their curry fish head. It's their signature dish... One of the best in town.

Aaron O. • December 28, 2010Juicy steamed dumplings and the best hot sour noodle soup in Asia.

Selwyn J. • February 4, 2014Love the food here. Especially the beef horfun and dim sum dishes.

Check G. • January 9, 2011Dim sum is so-so. For better dim sum, walk across to parkway's crystal jade instead.

Choppy C. • January 22, 2012Worst place to dine in. Extremely pricey and subpar food, but decent service.

Clare L. • November 6, 2010Best Wanton Mee around!!! The retro vibe is great :)

Ian T. • November 26, 2016Food is consistent with the imperial treasure standard. I had great dimsum Siew Mai & beef brisket noodle soup. Nice seating with natural light from the building's super high ceiling. #ThomtoriEats