Dalton D. • March 29, 2012Excellent food - known for their steak which is top notch, but raw oysters and the empanadas were great. My husband liked the liver - I'm not a fan of liver but he is and said its good
Murat • February 28, 2023Great steak and red meat options. Food is delicious in general. Portions are very big, do not order too much. Prices are higher than average. Filet mignon is fantastic. Wine menu is rich. Kind staff.
Halstead Property • July 11, 2013A classic, succulent filet mignon with a side of creamed spinach is just the right combination of meat and greens to leave us satisfied and ready for a second visit at this cozy Midtown steakhouse.
Angelica T. • December 28, 2010You must, must, MUST order the steak and eggs! Order the steak medium well, done, I promise you will not regret it!
Peter B. • February 7, 2019Amazing Porterhouse steak! Excellent wine selection as well as very friendly staff
Nimich C. • June 10, 2022Ribeye with pepper sauce & salmon are out of this world. Also had the kale salad, crabcake, spinach carbonara, which were all good. We ordered all desserts & loved the apple pie the best.
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